Barista greets customers, identifies their needs, and answers questions about menu items. Prepares and serves hot and cold beverages such as coffee, espresso, cappuccino, tea, chai, and similar beverages. Being a Barista may prepare and serve limited food items. Records sales, operates a cash register, and follows cash handling policies as required. Additionally, Barista may assist with store set-up, clean-up, and stocking of merchandise. May require a high school diploma. Typically reports to a supervisor or manager. The Barista works under the close direction of senior personnel in the functional area. Possesses a moderate understanding of general aspects of the job. May require 0-1 year of general work experience.
Barista Job Description Template
Our company is looking for a Barista to join our team.
Responsibilities:
- Requisition all necessary supplies in line with hotel procedures and manage liquor inventory;
- Take action to solve guest problems/complaints using appropriate service recovery guidelines;
- Ensure that all beverages are properly secured before, during, and at close of shift.
Requirements:
- Minimum of 2 years working experience is required for this position;
- Minimum of 1 years working experience is required for this position;
- Willing to be trained and can work well with others, can work in a fast-paced and busy working environment;
- Experience in using POS machine and cash handling is an advantage;
- At least 1-year experience as Barista;
- must be committed to customer satisfaction and service excellence;
- Experience in F&B an advantage;
- A graduate of HRM, Food Service Management, HRS and any related course;
- must have experience in food and beverage preparation or customer service preferred;
- Specialization: Others;
- Minimum of 3 years working experience is required for this position;
- Strictly no tattoo;
- Preferably knowledgeable in F&B operations;
- Willing to work shifting;
- must have highschool diploma or equivalent.