Assistant controller jobs in Tabuk Region

 ...taking a hands-on approach to work (move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance and 50 pounds with assistance; reach overhead and below the knees, including bending, twisting, pulling, and stooping). Doing all... 

 ...portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of... 

 ...taking a hands-on approach to work (move, lift, carry, push, pull, and place objects weighing less than or equal to 50 pounds without assistance and objects weighing more than 75 pounds with assistance.. Doing all these things well (and other reasonable job duties as... 

 ...protect company assets. Welcome and acknowledge all guests according to company standards, anticipate and address guests’ service needs, assist individuals with disabilities, and thank guests with genuine appreciation. Speak with others using clear and professional language,... 

This is a corporate/above property job code and a central job description is not available. Please work with your human resources partner to obtain or create the appropriate job description for this role. At Marriott International, we are dedicated to being an equal...

 ...your story continues. Job Description At SLS The Red Sea, every detail matters — and every riyal counts. As a Cost Controller , you will play a key role in monitoring costs, controlling inventory, analyzing spending, and ensuring the hotel operates efficiently... 

 ...and manages food quantities and plating requirements for the restaurant. • Communications production needs to key personnel. • Assists in developing daily and seasonal menu items for the restaurant. • Ensures compliance with all applicable laws and regulations regulations... 

 ...inventory of all technological devices. Enter commands and activate controls on computers and equipment. Ensure backup tapes are locked in a...  ...; protect company assets. Address guests’ service needs; assist other employees. Speak with others using clear and professional... 

 ...Raffles The Red Sea is seeking a detail-oriented and decisive Assistant Security Manager to join our security team in Umluj, Saudi Arabia...  ...response Monitor security systems including CCTV, access control systems, and alarm systems to ensure optimal functionality and... 

 ...JOB SUMMARY Assists with the soliciting and managing of reservations sales-related opportunities. Manages and provides training...  ...Monitors same day selling procedures to maximize room revenue and control property occupancy. • Gains understanding of the property’s... 

 ...Description Key Responsibilities Operational Oversight : Assist the Public Area Manager in directing daily cleaning operations...  ...-opening stages —including project coordination and document control—is often mandatory for this specific destination. Technical... 

 ...locations, and travel partner promotions. • Collect and analyze competitive intelligence (e.g., marketing programs/campaigns) to assist in the enhancement and development of current and future marketing strategy. • Responsible for managing and implementing appropriate... 

 ...JOB SUMMARY Assists in carrying out the daily activities of the Human Resource Office including recruitment, total compensation...  ...candidate identification and selection process. • Performs quality control on candidate identification/selection. Assisting in... 

 ...JOB SUMMARY Assists in leading the property’s segmented sales effort (e.g., group, transient, association, corporate, etc.) and assists in the implementation of the segment sales strategy and achieving segment revenue goals, property revenue goals and guest and... 

 ...standards as per hotel policy. ~ To inspect all fridges and bar stores to check expiry dates on all items. ~ To ensure correct control of beverage to avoid wastage and spoilage in correlation with Bars Manager. ~ To perform any other duties assigned by the F&B Manager... 

Company Description Raffles & Fairmont Red Sea , positioned in the Kingdom’s groundbreaking Red Sea Project, will provide visitors access to a nature-focused resort. With 361 rooms, eleven distinct dining concepts, including overwater restaurants with views of the...

 ...financial forecasting to ensure optimal utilization and cost control. Develops and maintains strategic relationships with key stakeholders...  ...perks, flexible work options, well-being resources, employee assistance program, business travel insurance, service recognition awards... 

 ...management systems, ensuring easy retrieval and accurate version control. Monitors contract performance and vendor compliance,...  ...perks, flexible work options, well-being resources, employee assistance program, business travel insurance, service recognition awards... 

 ...electrical, mechanical, plumbing, pneumatic/electronic systems and controls, carpentry and finish skills, kitchen equipment, vehicles,...  ...company standards, anticipate and address guests’ service needs, assist individuals with disabilities, and thank guests with genuine... 

 ...Strong knowledge of electrical systems, power distribution, control systems, and industrial applications Demonstrated expertise...  ...perks, flexible work options, well-being resources, employee assistance program, business travel insurance, service recognition awards... 

 ...customers and market. • Develops menus that drive sales. • Assists with selling, implementation and follow-through of catering...  ...• Maintains successful performance by increasing revenues, controlling expenses and providing a return on investment for the owner and... 

 ...Develops and executes comprehensive quality assurance and quality control procedures using established testing methodologies and...  ...perks, flexible work options, well-being resources, employee assistance program, business travel insurance, service recognition awards... 

 ...presentation  Maintain strict HACCP compliance and hygiene standards  Control food cost, portions, and waste without compromising quality...  ...Support succession planning and talent development  Assist in recruitment and onboarding  Pre-Opening & Guest Experience... 

 ...maintain, and govern the Business Management System (BMS), ensuring controlled documentation, accurate records, and process compliance. ·...  ...quality actions, ensuring closure and documentation. · Assist in preparation and delivery of training related to quality and... 

 ...food safety and hygiene. Key Responsibilities Prepare and assist in the execution of high-quality dishes in accordance with...  ...execution. Follow established recipes, preparation methods, portion control guidelines, and presentation standards to maintain consistency... 

 ...replacement of tools, appliances, and equipment. Calibrate all controls, gauges, meters, etc. Identify, locate, and operate all shut-off...  ...run test. Inspect fire sprinkler valves and alarm systems. Assist in development of disaster response protocols. Respond and attend... 

 ...habitat, and ancient archaeological sites. Job Description • Assist the Executive Pastry Chef and Sous Chef in planning, organizing...  ...storage of bakery materials and ingredients. • Minimize and control wastage through accurate production planning, portion control,... 

 ...manage guest luggage and transportation needs efficiently. Assist the Valet team with parking and retrieving guest vehicles in a...  ...experience in project coordination, scheduling, and document control during pre-Opening stages. Experience in pre-Opening is a must... 

 ...freezers, and cold storage equipment to ensure proper temperature control and performance. Respond promptly to maintenance requests...  ...condition, maintenance activities, repairs, and spare parts usage. Assist with the installation, testing, and commissioning of new... 

 ...delivering exceptional, 5-star culinary experiences. You will assist with mise en place, preparation, and service while maintaining...  ...presentation in all dishes prepared. Follow recipes, portion control, and stock management procedures. Assist during service and...