Search Results: 28 vacancies
...bachelor's degree in business administration or a related field.
Deep knowledge of supply chain management, resource planning and catering operations.
Ability to effectively manage inventory and optimize shipping and receiving processes.
Strong analytical skills...
Excellent communication skills and ability to build good relationships with clients.
Ability to analyze customer needs and provide appropriate solutions.
Knowledge of the food, beverage and events industry.
Excellent organizational skills and ability to manage...
Strong skills in preparing and coordinating pastries of all kinds.
Knowledge of pastry ingredients and various baking techniques.
Ability to work in a busy kitchen environment and work pressure.
Compliance with safety and hygiene standards in the workplace.
...
Advanced skills in preparing oriental dishes and understanding their unique flavors and techniques.
Ability to plan and organize the cooking process to ensure food quality and efficiency.
Deep knowledge of traditional oriental ingredients, spices and techniques. ...
Job Title: Catering Coordinator
Employment Type: Full-time
About Us:
We are a leading provider of catering services known for... ...conditions.
Communicate effectively with internal teams, including chefs, kitchen staff, and event staff, to ensure all aspects of the...
Extensive experience in the bakery industry and baking operations.
Excellent leadership skills and ability to manage a team.
Deep knowledge of production processes, quality and food safety standards.
Ability to develop and implement new recipes and bakery innovations...
Skills in preparing food and drinks with a high level of professionalism.
Ability to plan and organize cooking operations at events and parties.
Good knowledge of aesthetic and creative presentation methods.
Ability to work in a changing environment and work pressure...
Catering Coordinator
Job Title: Catering Coordinator
Employment Type: Full-time
About Us:
We are a premier catering service... ...transportation arrangements.
Communicate with kitchen staff, chefs, and serving teams to ensure timely preparation, presentation,...
Catering Coordinator
Job Title: Catering Coordinator
Employment Type: Full-time
About Us:
We are is a leading catering company known for providing exceptional culinary experiences for a variety of events, from corporate meetings to weddings and social gatherings...
Extensive experience in the field of cooking and kitchen management.
Excellent leadership skills and ability to manage and motivate a team.
Ability to organize and coordinate cooking operations and plan menus.
Knowledge of safety and hygiene standards in the kitchen...
Head Chef
Head Chef Job Description**
**Responsibilities:**
- Plan and oversee the daily operations of the kitchen.
- Create and update menus, taking into consideration seasonal ingredients, dietary restrictions, and customer preferences.
- Develop recipes...
Dear Applicants,
We have Urgent requirements of below category on LOCAL IQAMA TRANSFER basis
Category:-
(1) CATERING BUSINESS DEVELOPMENT MANAGER
(Req. 02 No's)
LOCATION – Dammam
Prefer – Indian Candidate from Southern Part (Kerala, Bangalore, Tamil Nadu...
Job Title: Cook / Chef
Employment Type: Full-time
About Us:
We are a well-established dining destination known for our Chinese and InterContinental cuisine. We take pride in delivering exceptional culinary experiences and providing our guests with delicious and...
Pastry Chef
Job Opportunity: Pastry Chef
Job Type: Full-time
Job Description:
Indulge your passion for pastry as a Pastry Chef! We are seeking a creative and skilled individual to join our culinary team, taking the lead in creating delightful and visually appealing...
Chef And Kitchen Helper
We are currently seeking a talented and experienced Chef to join our culinary team. The Chef will be responsible for overseeing all aspects of kitchen operations, including menu planning, food preparation, cooking, and ensuring the highest standards...
Chef De Cuisine
We are looking for an admirable chef de cuisine to lead and inspire our kitchen staff in the creation of culinary masterpieces. The chef de cuisine will be responsible for designing the menu, hiring and training kitchen staff, collaborating with restaurant...
Chef Kitchen Chef Waiter Waitress
Our restaurant is seeking a passionate, skilled chef/Kitchen Helper/Waiter and Waitress.
As a chef, you are responsible for overseeing the kitchen operations, including food preparation, cooking, and presentation.
As a waiter/...
...Supervisor or Department Heads related to all
departments in the hotel, such as Maintenance Manager, Housekeeping Manager
Executive Chef and Finance Manager.
1) Basic Salary
2) Overtime when required
3) Basic hours are 8 hours per day, 6 days a week
4)...
...Diploma combined with relevant experience .
~3-4 years of experiences with degree or 7-8 years of experience with diploma in Catering.
Position Responsibilities:
· Coordinate and conduct staff training in all aspects of Company Food Service Program and...
...Research, create, and execute exceptional itineraries for clients
Review individual needs and wants each client to ensure you can cater for a trip specially designed to meet their needs
Complete ongoing training to earn and maintain certification to book travel...