Average salary: SAR28,893 /monthly

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  • JOB SUMMARY Accountable for the quality, consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Coordinates menus, purchasing, staffing and food...

    Marriott

    Tabuk
    13 days ago
  •  ...excellent plate presentations. • Administers the performance appraisal process for direct report managers. • Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition. • Observes service behaviors of employees and... 

    Marriott

    Tabuk
    a month ago
  • A luxury hospitality brand in Saudi Arabia is seeking an experienced Head Chef to join the Pool & Grill Kitchen team. The ideal candidate will have over 10 years of international experience in five-star hotels or restaurants. Responsibilities include creating innovative... 

    Trackline Marketing

    Tabuk
    more than 2 months ago