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- ...visibility OVERVIEW At Rosewood Red Sea, the Chief Butler is responsible for leading the Butler Service operation,... ...Housekeeping, Front Office, Concierge, Food & Beverage, Spa, Laundry, Engineering, and Florist to ensure all guest preferences, arrangements, and...
- Press space or enter keys to toggle section visibility OVERVIEW At Rosewood Red Sea, the Chief Concierge is responsible for leading the Concierge and Guest Services operation, ensuring guests receive seamless, personalized, and professional service across...
- Press space or enter keys to toggle section visibility Job summary The Chief Accountant is responsible to the Assistant Director of Finance. The Chief Accountant is responsible for being knowledgeable in hotel accounting and taxation, and maintaining the...
- ...an Ultra luxury hospitality setting, the Assistant Director of Engineering embodies the pursuit of precision, innovation, and elevated... ...preferably in hospitality. At least 2–4 years in a leadership role (Chief Engineer / Assistant DOE level). Experience in 5-star or...
- ...enter keys to toggle section visibility OVERVIEW At Rosewood Red Sea an ultra-luxury hospitality environment, the Engineering Manager represents the frontline of technical excellence, ensuring that every guest-facing and back-of-house system performs...
- ...adaptability, supports operational continuity through flexible shift coverage, and contributes to a disciplined and safety-driven engineering environment. JOB RESPONSIBILITIES 1.Electrical Systems Operation & Maintenance Maintain and troubleshoot: MDB, SMDB,...
- Press space or enter keys to toggle section visibility OVERVIEW The Plumber at Rosewood Red Sea plays a vital role in maintaining the seamless operation, hygiene, and integrity of all water supply, drainage, and sanitation systems across the ultra-luxury...
- ...requires adaptability, collaborative engagement, and a proactive mindset to sustain uninterrupted operations while supporting broader engineering needs when required. JOB RESPONSIBILITIES 1. HVAC System Operation & Maintenance Operate and maintain: FCUs, AHUs,...
- ...immediately (e.g., "Mr. [Name], welcome to [City], I hope you had a pleasant flight"). Logistics Management : Coordinate with the Chief Concierge to ensure the correct number of hotel cars are on standby and that they meet all brand cleanliness and amenity standards....
- ...collaborators. Strong financial acumen, including beverage cost control, pricing, inventory management, supplier pricing and menu engineering. Proven ability to train bartenders, baristas and service teams to a high technical and guest-facing standard. Pre-opening...
- ...costs against budget. · Review invoices, contracts, and service agreements to ensure accuracy and transparency. · Work with Engineering to coordinate maintenance needs for any in-house laundry or guest laundry equipment. · Establish contingency plans for vendor delays...
- ...proper handling of floats, receipts, deposits, reports, and other overnight financial controls. · Coordinate with Housekeeping, Engineering, Security, and other departments to ensure smooth overnight operations. · Maintain a visible presence in the lobby and key...
- ...setup, service flow, staffing, guest requirements and timing. · Coordinate closely with Events, Culinary, Beverage, Stewarding, Engineering and other supporting departments. · Review event orders, guest profiles, VIP requirements, dietary needs and special...
- ...sanitation, and HACCP compliance. Play a key role in pre-opening planning including kitchen layout review, OS&E procurement, menu engineering, and system implementation. Oversee kitchen commissioning, equipment testing, and snagging to ensure operational readiness....
- ...and operational coordination across the resort. Working closely with Guest Relations, Concierge, Butler Services, Housekeeping, Engineering, Transportation, Spa, and Food & Beverage, this role ensures a refined and well-coordinated Front Office experience. KEY RESPONSIBILITIES...
- ...and mobilized action. Cross-Departmental Planning • Collaborate with Rooms, Food & Beverage, Culinary, Talent & Culture, Engineering, Sales & Marketing, Communications, and Procurement to: • Environmental Mitigation: Optimize hotel processes to reduce...
- ...pricing, purchase orders, and supplier agreements to ensure value and quality Partner with Culinary and F&B teams to support menu engineering, recipe costing, and portion control Review invoices, transfers, and storeroom procedures to ensure compliance with internal...
- ...accountability, and continuous improvement. Coordination & Communication: Coordinate closely with Front Office, Housekeeping, Engineering, and Guest Services to ensure seamless operations. Ensure accurate and timely communication of appointments, guest preferences...
- ...feedback or concerns when appropriate. Coordination & Communication: Work closely with Front Desk, Concierge, Housekeeping, Engineering, and Food & Beverage to ensure seamless service delivery. Communicate guest preferences and special instructions clearly...