Search Results: 16 vacancies
...consulting and engineering to installation and commissioning, to the last stages of decommissioning... ...to produce reports, track & forecast costs and overall work performance
Displays... ...– Constructability & VIP reviews/ Cost Estimate/ Execution Plan / PFD / P&ID / HAZOP / 3...
...themselves on their ability to deliver extraordinary levels of customer service and provide creative solutions to our guests.
As a Cost Controller you are responsible to liaise closely with the Food & Beverage Department on various operational and cost related issues...
...first stages of consulting and engineering to installation and commissioning, to the last stages of decommissioning and remediation. Join... .../contracting strategy, proposed vendors and budget cost estimates.
· Preparation of approved vendors list for project and RFQs...
...compliance.
Handling customer queries and responding to call outs.
Troubleshooting and resolving problems.
Preparing cost estimates.
Other Duties
Assimilate the Accor Mission, Vision & Values culture through understanding, supporting and participating in...
...move and rate changes on daily basis
IX.
Ensure the hotel commission is Performed according to the hotel policy
Qualifications... ...written English communication skills, a sound knowledge of F&B cost controlling and computer literacy is a must, while knowledge of...
...assistants who are visiting Baqalas, cafeterias, coffee shops for supplying items and whi can introduce our product.
Handsome commission will be offered on each successful customer.
For interview and details please fill the form below
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...complex problems by finding integrated data-centric solutions from the first stages of consulting and engineering to installation and commissioning, to the last stages of decommissioning and remediation. Join us and help drive innovation and sustainability in our projects....
...Manage inventory levels and order supplies as needed to maintain sufficient stock of ingredients and baking supplies.
Monitor food costs and implement cost-saving measures without compromising quality.
Ensure compliance with food safety and sanitation regulations,...
...•To ensure that the assigned food and beverage outlet is managed successfully as an independent profit center.
• To monitor all costs and recommend measures to control them.
• To ensure that the Department Operational Budget is strictly adhered to.
• To ensure that...
...purchases and ensuring that all deliveries are received and handled efficiently and in line with hotelstandards. You will review the food cost analysis on a daily basis to ensurethat it is in line with the budget, with the goal ofsecuring profit margins while maintaining the...
...procedures set by the hotel when handling food
Ensure proper use and cleaning of equipment to prolong use and prevent damage
Cost Control
Practice economy where food, paper supplies, electricity and water are concerned
Maintain strict control on food...
...specifications.
Constantly assesses freshness, presentation and temperature of food served.
Supervises food tasting sessions.
Cost Control
Ensures food portioning, serving, requisitions and receiving from stores are properly controlled in line with Standard...
...supervises the work carried out by commis chefs and apprentices in the area under his/her responsibility,
Informs the team about cost optimisation and the reduction of raw material wastage; tracks implementation,
Trains commis chefs, apprentices and interns to a...
...complex problems by finding integrated data-centric solutions from the first stages of consulting and engineering to installation and commissioning, to the last stages of decommissioning and remediation. Join us and help drive innovation and sustainability in our projects....
...reliability techniques (FMEA, Weibull analysis) and act as a facilitator in developing solutions to long-standing reliability issues.
Perform life cycle cost analysis on design modification and metallurgy upgrade options to provide recommendations to management....
...planning.
Recruitment and selection of personnel & Employment procedures.
Resignation and dismissal procedures.
Make manpower and cost budget for Talent & Culture Department.
Survey research and feedback.
Make proposal on competitive salary policy.
Develop...