Search Results: 45 vacancies
...service and provide creative solutions to our guests.
As a Cost Controller you are responsible to liaise closely with the Food & Beverage... ...& Experiences
You should have a degree in hotel management or accounting and at least two years previous experiences within...
Reviews the department performance, safety of work executed and resource utilization.
Monitors Key Performance Indicators, OGAM and Business plan set for the Department and initiates corrective actions as and when required.
Conducts employee performance reviews based...
...Responsibilities :
•To ensure that the assigned food and beverage outlet is managed successfully as an independent profit center.
• To monitor all costs and recommend measures to control them.
• To ensure that the Department Operational Budget is strictly adhered...
Administration of Yokogawa Exaquantum and OSI Pi historian Applications including review of error logs, system health checks and backups.
Creating the Production Reports. Alarm Reports, Process Graphics in OSI PI and Yokogawa Exaquantum
Maintenance of Yokogawa...
...effective implementation and evaluation of strategies, policies and procedures.
Control and monitor the administration of all Talent & Culture activities and policies.
To plan, manage, control, coordinate and participate in personnel activities of all the...
...care for the world, dare to challenge the status quo! #BELIMITLESS
Job Description
Job Brief
The Quality Assurance Manager ensures that all areas of quality and standards are being met throughout the resort through the use of quality visits, quality...
...what you love, care for the world, dare to challenge the status quo! #BELIMITLESS
Job Description
Learning & Development Manager
Role Overview Purpose: To deliver training programs for management and line level colleagues for Movenpick Waad Al Shamal,...
...MOVENPICK
Company Description
Movenpick Waad Al Shamal
Job Description
As Laundry Manager you have a crucial role in establishing a high degree of service and efficiency throughout your department as your team is in charge of the cleanliness and comfort of...
...standards
Hygiene and Food Safety Management
Acquainted and familiar with the use... ...prolong use and prevent damage
Cost Control
Practice economy where food, paper... ...Apprenticeship or any other culinary certificate/diploma an advantage
Additional Information...
...optimally and continuously.
Oversee project work of contractor / vendors and development of status reports for management.
Coordinating with the mechanical, control systems and rotating equipment, and Operations Planners regarding scope development, scope additions,...
...procedures as necessary to avoid injury. Follow hazardous Material management program procedures for handling and disposing of chemicals etc... ...Qualification Standards Education
~ Trade school diploma or completed apprenticeship.
~2+ years of experience as a plumber...
...high-level secretarial and administrative support to the General Manager, and carry out tasks and requests as instructed. The Executive... ...by the assigned by the Management
Qualifications
Diploma education
Minimum 8 years of secretarial experience with at...
...adherence to recipes, portion sizes, and quality standards.
Manage inventory levels and order supplies as needed to maintain sufficient... ...as required by the demands of the job.
# A degree or diploma in Culinary Arts, Baking and Pastry, or a related field is preferred...
...guest service while supporting fellow colleagues
To lead and manage the quality and quantity of the Pastry department, as well as... ...Previous leadership experience in a Pastry department required
Diploma\Certification in a Culinary discipline required
Working...
...Description
Primary Responsibilities
Human Resources Management
Process day-to-day Talent & Culture administration in an... ...by the assigned by the Management
Qualifications
Diploma in Human Resources Management / Hotel Management
Minimum 1...
...of obstacles and ensure that traffic through the driveway is controlled and organized
Adhere to guest contact standards at all times... ...such guests by name
Has presence and alerts Security or Duty Manager of suspicious looking person(s)
Qualifications...
...reports.
Attend to inquiries and provide accurate information to guests.
Determine and ensure compliance to all key control policies and manage all safe deposit boxes for guests.
Evaluate everyday status of all hotels and coordinate with various departments such...
...directly to the Head Chef and Senior Kitchen Staff and Regeneron Management and deputising in their absence
Working with the Head Chef... ...Overseeing stock levels and making key decisions about stock control and ordering in conjunction with the Head Chef
Ensure all...
...concerns as well as guest issues.
Adheres to the procedures of key control.
Adheres to Fairmont Hotels & resorts grooming standards.
Reports any suspicious people or activity to the Manager on Duty.
Completes assigned daily tasks and reports any tasks not finished...
...on time
Ensure that guest supplies are in stock
Assists Manager in the processing of all departmental paperwork
Assist Manager... ...re: processing of Linens and Uniforms
Keep a strict control of items sent for laundering by staff members
Complies with...