...Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS
Job Description
Learning & Development Manager
Role Overview Purpose: To deliver training programs for management and line level colleagues for Movenpick Waad Al Shamal,...
...•To ensure that the assigned food and beverage outlet is managed successfully as an independent profit center.
• To monitor all... ...heartists by taking an active interest in their welfare, safety and development.
• Ensure you encourage them to maintain good relationships...
...care for the world, dare to challenge the status quo! #BELIMITLESS
Job Description
Job Brief
The Quality Assurance Manager ensures that all areas of quality and standards are being met throughout the resort through the use of quality visits, quality...
...of all Talent & Culture activities and policies.
To plan, manage, control, coordinate and participate in personnel activities of... ...progressive work culture in support of effective recruitment, development, and retention of the employees.
People Management
Establish...
...portion sizes, and quality standards.
Manage inventory levels and order supplies as... ...# Creativity and innovation in recipe development and menu planning, with a keen eye for detail... ...the demands of the job.
# A degree or diploma in Culinary Arts, Baking and Pastry, or...
...procedures as necessary to avoid injury. Follow hazardous Material management program procedures for handling and disposing of chemicals etc... ...Qualification Standards Education
~ Trade school diploma or completed apprenticeship.
~2+ years of experience as a plumber...
...high-level secretarial and administrative support to the General Manager, and carry out tasks and requests as instructed. The Executive... ...by the assigned by the Management
Qualifications
Diploma education
Minimum 8 years of secretarial experience with at...
...guest service while supporting fellow colleagues
To lead and manage the quality and quantity of the Pastry department, as well as... ...Previous leadership experience in a Pastry department required
Diploma\Certification in a Culinary discipline required
Working...
...set forth by hotel’s standards
Hygiene and Food Safety Management
Acquainted and familiar with the use of all electrical and... ...Certificates
Apprenticeship or any other culinary certificate/diploma an advantage
Additional Information
What is in it...
...Description
Primary Responsibilities
Human Resources Management
Process day-to-day Talent & Culture administration in an... ...by the assigned by the Management
Qualifications
Diploma in Human Resources Management / Hotel Management
Minimum 1...
...attention to detail, and a passion for delivering unparalleled guest satisfaction.
Qualifications
# Education : A high school diploma or equivalent. Additional education or certifications in hospitality, food and beverage service, or a related field is advantageous...
...directly to the Head Chef and Senior Kitchen Staff and Regeneron Management and deputising in their absence
Working with the Head Chef... ...where necessary. Coaching of junior chefs to support development.
Menu Development – collaborate with the head chef to develop...
...culinary department, including any projects requested by the General Manager, F&B Manager or Executive Chef. You should be comfortable in... ...controlling food and labor cost, demonstration cooking, menu development, pricing, and training of culinary team members.
• Eye for...
...include, but not limited to, staffing, quality, training and development of team members.
Primary Responsibilities
Food Quality... ...should be not involved in the preparation or handling of food.
Management And Leadership Of The Culinary Team
Supervises all...
...Cultivate and maintain a positive work environment where learning and personal development are benchmarks by which quality improvement is driven.
Any other duties assigned by your manager.
Benefits, Rewards, Motivations
Industry benefits worldwide on accommodation...
...followed.
Perform any other reasonable duties as required by the department head at all time.
Ongoing training, coaching and development of Colleagues to impact overall departmental morale
Follow departmental policies and procedures
Report necessary...
...daily check lists.
To report any guest comment or complaint.
To respect schedules, terms and deadlines as agreed with the Management.
To read and complete the laundry Logbooks and reports.
Qualifications
Minimum 3 years of similar experience
Should...
...Attend to inquiries and provide accurate information to guests.
Determine and ensure compliance to all key control policies and manage all safe deposit boxes for guests.
Evaluate everyday status of all hotels and coordinate with various departments such as reservation...
...core values in all interactions.
Ensure employees receive the required training and support to effectively perform their roles.
Manage all aspects of Room Attendants’ performance including the completion of annual performance reviews.
Assist in the preparation of...
...activities
Knowledgeable of VIP guests and whenever possible address such guests by name
Has presence and alerts Security or Duty Manager of suspicious looking person(s)
Qualifications
PERSONAL ATTRIBUTES
Good English language verbal communication skills...
...Coordinator will work closely with other housekeeping staff to ensure that the hotel provides exceptional service to all guest.
Manages all Room Attendant and House Attendant assignments on a daily basis.
Organizes, prioritizes and routes housekeeping staff in order...
...complies with Opera system requirements, by posting bills accurately and on time
Ensure that guest supplies are in stock
Assists Manager in the processing of all departmental paperwork
Assist Manager in taking proper inventories and quality checks
Proper...
...world, dare to challenge the status quo! #BELIMITLESS
Job Description
Reporting to the Conference & Events Operations Manager, the key responsibilities of the Banquets Supervisor include:
Being "Guest obsessed" while providing support and presence on the...
...looking for a motivated colleague for the position of Restaurant Supervisor!
The Supervisor is responsible for responding and managing the expectations and wishes of the guests in all phases of their visit. The Supervisor is ultimately responsible for the wait...
...procedures of key control.
Adheres to Fairmont Hotels & resorts grooming standards.
Reports any suspicious people or activity to the Manager on Duty.
Completes assigned daily tasks and reports any tasks not finished.
Attends and participates in daily Housekeeping...
...according to the hotel policy
Qualifications
Education, Qualifications
& Experiences
You should have a degree in hotel management or accounting and at least two years previous experiences within a hotel environment. Excellent verbal and written English...
...baskets in the rooms, etc. Qualifications
Education, Qualifications
& Experiences
You should have a degree in hotel management or accounting and at least two years previous experiences within a hotel environment. Excellent verbal and written English...
...suppliers and other external clients
Carry out any other duties as and when assigned by the Director of F&B
Assist F&B outlet managers in their operations within peak times when needed
Qualifications
PERSONAL ATTRIBUTES
Outstanding communication...
...safe and organized.
-Ensure that fitness equipment and tools are maintained in safe and good working conditions.
-Report to management in need of fitness equipment maintenance and repair works.
-Provide excellent customer services according to company standards....
...the status quo! #BELIMITLESS
Job Description
Helps provide smooth running services and a high standard of production by managing his/her section,
Works autonomously to produce dishes in compliance with cooking instructions,
Supervises the commis chefs'...