Search Results: 42 vacancies
...Brief
The Quality Assurance Manager ensures that all areas of... ...described.
Overseeing a company's environmental practices and ensuring... ...is compliant with HACCP Food Safety Management requirements at all... ...~ Maintaining Environment Health and Safety standards in the hotel...
...the assigned food and beverage outlet is managed successfully as an independent profit center... ...an active interest in their welfare, safety and development.
• Ensure you encourage... ...and procedures relating to Fire, Hygiene, Health and Safety.
• To respond to any changes...
...suspicious people or activity to the Manager on Duty.
Completes assigned daily tasks... ...as mattress turnings.
Adheres to Health & Safety policy and ensuring safe work... ...all times.
Adheres to the hotel’s environmental policies and procedures.
Other duties...
...administration of all Talent & Culture activities and policies.
To plan, manage, control, coordinate and participate in personnel activities of... ...manner.
Ensure that the team has been trained for all safety provisions.
Ensure that all personnel are kept well informed...
...training and support to effectively perform their roles.
Manage all aspects of Room Attendants’ performance including the completion... ...Participate in hotel committees.
Strict adherence to all Health & Safety training, guidelines and work practices previous that are...
...directly to the Head Chef and Senior Kitchen Staff and Regeneron Management and deputising in their absence
Working with the Head... ...in conjunction with the Head Chef
Ensure all food safety and health and safety procedures are maintained to the highest standard...
...on time
Ensure that guest supplies are in stock
Assists Manager in the processing of all departmental paperwork
Assist... ...sent for laundering by staff members
Complies with hotel’s health, safety and hygiene policy
Adheres to personal grooming and hygiene...
...Raffles Hotel Singapore standards, National Environmental Agency standards and HACCP guidelines.... ...preparation or handling of food.
Management And Leadership Of The Culinary Team... ...that colleagues are trained on fire and safety, emergency procedures and hygiene.
Involvement...
...Report any suspicious persons or items to Supervisor.
Understand the correct usage and storage of cleaning agents in line with health and safety regulations and manufacturer’s instructions.
Qualifications
Service focused personality is essential
Previous...
...possible standard of hygiene is practiced and maintain to meet Work Health & Safety regulations and HACCP food preparation guidelines.... ...improvement is driven.
Any other duties assigned by your manager.
Benefits, Rewards, Motivations
Industry benefits worldwide...
...Ensure the highest possible standard of hygiene is practised and maintained by the pastry section within the kitchen team to meet Health & Safety regulations and HACCP food preparation guidelines.
Qualifications
- Minimum of 1 year pastry in similar capacity...
...demeanor, is crucial in providing a positive guest experience.
# Food Safety and Hygiene : Knowledge of food safety regulations and adherence to proper hygiene practices is vital to ensure guest health and safety.
Additional Information
What is in it for...
...cleaning programs to maintain top cleanliness and hygiene standards.
Ensure emergency procedures are followed strictly.
Ensure health and safety as well as hygiene rules are strictly followed.
Perform any other reasonable duties as required by the department head at...
...proper care, and to use correct formulas, following all healthy and safety regulations.
To immediately report to superior any damage or... ...To respect schedules, terms and deadlines as agreed with the Management.
To read and complete the laundry Logbooks and reports....
...adherence to recipes, portion sizes, and quality standards.
Manage inventory levels and order supplies as needed to maintain sufficient... ...without compromising quality.
Ensure compliance with food safety and sanitation regulations, including proper storage, handling,...
...high-level secretarial and administrative support to the General Manager, and carry out tasks and requests as instructed. The Executive... .../features
~ Be fully conversant with hotel fire & life safety/emergency procedures
~ Attend all briefings, meetings and trainings...
...techniques and menu contents
Aware of the hotel’s fire and safety and emergency procedures
Communications
Contributes and... ...as set forth by hotel’s standards
Hygiene and Food Safety Management
Acquainted and familiar with the use of all electrical and...
...general assistance to visitors, prospective residents, and families.
Answer telephone calls.
You may be asked to ensure the safety of the residents and property by monitoring surveillance cameras, door alarms, life safety systems, building alarms and investigating...
...Organized and a great team player
Passionate about maintaining a clean and safe working environment
Understanding of food safety and hygiene
Additional Information
Your team and working environment:
In 1-2 sentences, introduce the team, property or...
...composing new recipes and menu ideas.
Have a complete understanding of and adhere to the company’s policy relating to fire, hygiene and safety.
The above description is not to be regarded as exhaustive. Other tasks and responsibilities of a broadly comparable nature may...
