Search Results: 8,482 vacancies
...Collaborate with the Executive Chef in preparing and designing all food and drink menus.
Showcase culinary and managerial skills to produce high-quality plates in terms of both design and taste.
Ensure the kitchen operates efficiently, meeting quality standards...
...opportunities, we’d like to welcome you to the world’s most international luxury hotel brand.
Your day to day: As an Executive Sous Chef, you’ll manage food and beverage operations to ensure quality service and standards whilst delivering a memorable guest experience...
Eight to ten years of total experience and not less than five years in banquet operations. 5 star, large volume hotel experience preferred.
Knowledge HACCP principles
Ability to prioritize tasks
Ability to multi-task
Organized
Able to lead team of twenty...
...Assists Executive Chef in supervising and coordinating all kitchen subsections engaged in the preparation and cooking of food.
Assists Executive chef in planning menus; considers availability of raw food and ingredients, availability of skill required in preparing...
...direct report managers.
~ Interacts with the Banquet Chef and Catering department on training regarding food knowledge and... ...Additional Responsibilities
~ Provides information to executive teams managers and supervisors coworkers and subordinates by telephone...
...Performs all opening, closing, and other side duties under the head chef’s direction
Utilize kitchen utensils and equipment such as grills, ovens, and steamers to prepare excellent food
Maintain kitchen inventory to ensure sufficient quantity and quality of ingredients...
...This is a contract role for a Sous Chef at Luminous Taste. The Sous Chef will be responsible for overseeing the kitchen, managing food preparation and presentation, working with the Head Chef and other kitchen staff, and ensuring that high standards of food quality and...
Proficient in office, point-of-sale, and restaurant management software
Understanding of best practices in the hotel and catering services industry
Motivating presence to help staff overcome difficult situations
Knowledge of up-to-date health and safety standards...
...• Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily.
• Assists Executive Chef with all kitchen operations and preparation.
• Prepares and cooks foods of all types, either on a regular basis or for special...
...An Executive Sous Chef is responsible for contributing to menu creation and managing and training the kitchen brigade to deliver an excellent Guest and Member experience while managing food cost controls.
What will I be doing?
As Executive Sous Chef, you are responsible...
...Work visa
Medical Insurance
Annual leave
Public Holidays
Uniform provided
Position & Salary
Sous ChefSAR
Requirements
English UpperIntermediate or above
Experience in the same role in 5* hotel or highend restaurant...
...• Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily.
• Assists Executive Chef with all kitchen operations and preparation.
• Prepares and cooks foods of all types, either on a regular basis or for special...
...Medical Insurance
Accommodation allowance 25% of basic salary
Transportation 10% of basic salary
Position & Salary
Sous Chef
Salary:SAR Requirements
~8 years of experience
~ Previous Experience with inflight catering OR Cruise Ships OR...
...Job description / Role
We are seeking a talented Junior Sous Chef to join our F&B team in Saudi Arabia. The ideal candidate will assist the head chef in managing the kitchen, ensuring the quality and presentation of dishes, and maintaining high standards of food preparation...
LPN $33.50-$37/hr! Centennial CO Area
LPN - Licensed Practical Nurse
*Cascade staffs all around the Midwest and pay varies per market. Often we are the highest paying healthcare staffing agency!
Are you ready to experience the difference ...
...Description
Head Chef or sous chef
Qualifications:
Male, 30 to 40 years old
Must have at least 5 years experience
Must be locally available in KSA with transferable IQAMA
Immediate joiners will be prioritized
Kindly send cv the job applied for...
...the Mövenpick reputation with sincere, warm and enthusiastic service, ensuring guests’ satisfaction
To assist the Executive Chef and Executive Sous Chef in overseeing the kitchen and stewarding operations of the Hotel
To interact with Food & Beverage, Sales & Marketing...
...themselves on their ability to deliver extraordinary levels of customer service and provide creative solutions to our guests.
As a Sous Chef you are responsible for the smooth operation of the main / outlet kitchen with emphasis on quality, presentation within the...
...plus de 35 pays et promet des expriences authentiques qui laissent des souvenirs inoubliables. Plus de 100 ans aprs nos dbuts en 1906 sous lenseigne italienne CIGA (un ensemble dtablissements parmi les plus clbres et les plus emblmatiques dEurope) nous disposons dune...
...Job description / Role
Sous Chef - In-flight Catering - Service Provider – Saudi Arabia (Riyadh/Jeddah) Our client is a market leader in delivering first class Catering Services across multiple industries, specialising in in-flight catering for the aviation sector. They...