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- ...JOB SUMMARY Manages all maintenance operations, including maintaining the building, grounds and physical plant with particular... ...regulatory requirements. Leads the emergency response team for all facility issues. CANDIDATE PROFILE Education and Experience...
- ...JOB SUMMARY Manages rooms and function space inventory and ensures inventory is allocated and restricted properly to maximize revenue and profits for hotels in the market. Responsible for building rates, packages and hotel sales strategy information in the hotel...
- ...JOB SUMMARY Entry level management position that focuses on supporting the day-to-day activities in Housekeeping, Recreation/Health Club and Laundry, if applicable. Position works with employees to clean and maintain guestrooms and public space. Completes inspections...
- ...JOB SUMMARY Assists with the soliciting and managing of reservations sales-related opportunities. Manages and provides training and work assignments to Reservations Sales staff. Actively up-sells each business opportunity to maximize revenue opportunity. Achieves...
- ...university in Business Administration, Marketing, Hotel and Restaurant Management, or related major; 4 years experience in the sales and... ...obtain feedback on quality of product (e.g., rooms, meeting facilities and equipment, food and beverage), service levels, execution against...
- ...JOB SUMMARY Manages all engineering/maintenance operations, including maintaining the building, grounds and physical plant with... ...regulatory requirements. Leads the emergency response team for all facility issues. CANDIDATE PROFILE Education and Experience...
- ...equipment histories, and repair logs. Assist in the inventory management of electrical spare parts, tools, and consumables, ensuring... ...maintenance within a luxury hotel, resort, or large commercial facility. Sound knowledge of electrical systems, controls, and...
- ...and alarm systems. Assist in development of disaster response protocols. Respond and attend to guest repair requests. Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees. Follow all company...
- ...of cleaning chemicals and equipment Adhere to Rosewood and AMAALA sustainability practices, including water, energy, and waste management initiatives Report maintenance defects, safety hazards, and unusual findings immediately through the approved reporting system...
- ...electronic systems and controls, carpentry and finish skills, kitchen equipment, vehicles, energy conservation, and/or general building management. Display solid knowledge and skill in the safe use of hand and power tools and other materials required to perform repair and...
- ...JOB SUMMARY Manages the daily kitchen utility operations and staff. Areas of responsibilities include dish room operations, night cleaning, back dock cleaning and maintenance, banquet plating and food running. Supervises kitchen employees not actively engaged in...
- ...consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Coordinates menus, purchasing, staffing and food preparation for the property's restaurant. Works with...
- ...beverage, or related professional area. OR • 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in culinary, food and beverage, or related professional area. CORE WORK ACTIVITIES...
- ...Job Description Director of Quality & Learning Department Quality & Learning Reporting Structure Solid Line: General Manager Dotted Line: Human Resources (Director of HR / ADHR) Job Purpose The Director of Quality & Learning is responsible for leading and integrating...
- ...services. Monitor equipment operation. Read, understand, and adhere to Marriott Visual Productions (MVP program) SOP book. Assist management in hiring, training, motivating and coaching employees; and serve as role model and first point of contact of the Guarantee of...
- ...JOB SUMMARY Exhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial performance in all areas...
- ...an overall marketing strategy. Communicates this strategy to the marketing team and other business units. Coordinates with sales management in order to ensure alignment of marketing and sales strategies. Evaluates past programs/events and develops new programs in order...
- ...excellence. ~ Excellent communication skills in English (Arabic preferred). ~ Strong organizational skills with the ability to manage multiple projects. ~ Ability to work flexible hours and conduct outdoor shoots across large-scale resort environments. ~ High...
- ...JOB SUMMARY Functions as the business leader of the property’s Catering Sales Department and manages the property's reactive and proactive catering sales efforts. Shares responsibility for achieving revenue goals, guest and associate satisfaction and the financial...