Full time kitchen jobs in Mecca

Greet all guests with positive, friendly attitude. Perform beauty procedures for clients including hair color, hair styling, hair wash and/or hair-cut. Be proficient in highlighting, Ombre and balayage. Be proficient in hair -styles like braiding, pony-tails and...

 ...Technical skills and practical knowledge in maintaining and repairing kitchen and laundry equipment. Ability to diagnose and resolve technical problems quickly and effectively. Knowledge of occupational safety and health standards in the field of equipment maintenance... 

 ...training courses in culinary arts. Thorough knowledge of the basics of culinary arts and skills for preparing hot dishes. Ability to work in a busy kitchen environment and under pressure. Flexibility and ability to follow directions and instructions precisely.... 

 ...Experience: You must have experience in cooking and kitchen management. Driving skills: You must have excellent leadership skills, including the ability to lead and direct a team and motivate members. Organization skills: Your organization skills must be... 

Consistently offers professional, engaging and friendly service Ensures all work follows safe work practices and fire procedures Responds immediately to all work requests which concern Health and Safety Ensures environmentally friendly practices are followed when...

 ...preparing cold foods and appetizers. Ability to design and implement innovative and attractive cold dishes. Excellent technical skills in cutting, shaping and decorating cold food items. Deep knowledge of food safety and hygiene standards in the catering kitchen.... 

This is a remote position. Established company specializing in Machine Control and Surveying is expanding to South Carolina. They are seeking a Machine Control & Surveying Support Specialist to work remotely in their South Carolina region! Responsibilities: ...

Job Summary: Responsible for developing and executing human resource strategy in support of the overall business plan and strategic direction of the organization, specifically in the areas of talent management, performance management, employee engagement and retention...

To consistently offer professional, friendly and proactive guest service while supporting fellow colleagues To prepare and service all food items for a la carte and/or buffet menus according to hotel recipes and standards To maintain proper rotation of product in...

 ...offer professional, friendly and proactive guest service while supporting fellow colleagues Clean and Season Griddles and Pans, Use Kitchen Equipment, utensils and tools Thaw Frozen Food items safely,Washes, peels, cuts, and seeds vegetables and fruits using knife or... 

Duties may include: DSP/CNA duties: - Routine and emergency care, treatment and training for people with intellectual disabilities - Duties include grooming, bathing, feeding, observing and reporting individuals conditions and behaviors - Meaningful engagement through active...

 ...we are people first. You can get us on the line 24/7/365. Were here for you! Benefits Package: If you want to be more of a full timer around here, you can choose to participate in benefits - they are STOUT! Lets Talk - Why Cascade Established... 

 ...within the hospitality field within a specific time frame by using a combination of classroom...  ..., rolls, breakfast pastries. To have full knowledge of all menu items, daily...  ...areas, utensils, and equipment To follow kitchen policies, procedures and service standards... 

 ...Experience: Previous experience as a chef in hot kitchens is usually at least 2-4 years. Experience can include working in fine dining restaurants or hotels. Knowledge of food: Knowledge of preparation and preparation of a variety of cuisines including meat,... 

 ...from a culinary school or recognized training program is preferred. Experience: Previous experience working in similar hot kitchens. Previous experience between 2 to 5 years is preferred. Culinary skills: Ability to prepare and execute a variety of foods in... 

 ...various professions within the hospitality field within a specific time frame by using a combination of classroom learning and On Job...  ...thickening agents in pastry cream, mousses and Sauces To follow kitchen policies, procedures and service standards To follow all... 

 ...Company Description Part-Time, Fractional & Interim CEOs, MDs, NEDs; real-world Advisors who have scaled businesses. Boardroom Advisors...  ...and sales is absolutely critical. You do not have to do this full time, and most Regional Directors do 2-3 days/week alongside... 

 ...Description Assists in the kitchen, contributing to the overall success of the outlet, in accordance with the hotel's standards and financial goals Qualifications Basic Knowledge of kitchen hygiene practices and occupational health and safety standards / • Good...