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- ...Restaurant Management, Hospitality, Business Administration, or related major. CORE WORK ACTIVITIES Managing Guest Relations Functions • Manages the Guest Relations function and partners with GM, Leadership team and managers to address, respond and resolve all...
- ...restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Coordinates menus, purchasing, staffing and food preparation for the property's restaurant. Works with team to improve guest and...