Hostess restaurant jobs in Mecca

Tamayyaz Program is for Saudi Nationals Only. Consistently offer a professional and friendly greeting, and provide engaging service Assist guests regarding food and beverage menu items in an informative and helpful way Follow outlet policies, procedures and service...

Experience in managing and directing a team to achieve set goals. Strong organizational and management skills. Ability to deal with customers and solve problems effectively. In-depth knowledge of inventory management and food costing. Ability to work under ...

 ...Leadership skills and the ability to motivate the team to achieve the restaurant’s goals. Ability to efficiently manage daily operations, including scheduling and routing. Knowledge of quality and food safety standards and adherence to them. Excellent communication... 

 ...out any miscellaneous duties and responsibilities as requested by your Manager pertaining to total quality service delivered in Restaurant Qualifications Must possess outstanding guest services skills, professional presentation and sophisticated communication... 

 ...Experience: Preferably have previous management experience in the restaurant industry. Experience helps you achieve success in managing processes and teams. Driving skills: You must have excellent leadership skills to manage, direct and motivate a team to achieve... 

 ...Experience in restaurant management or related sector. Leadership and direction skills to manage a team and achieve goals. Knowledge of restaurant management operations, including schedules, costs, and inventory. Effective communication skills with customers... 

ACCOUNTS PAYABLE CLERK We are the New England and Mid-Atlantic regions leading service provider of comprehensive petroleum, sales, maintenance, inspection, testing and construction management services to major oil suppliers, independent retailers, contractors and...

 ...Experience: Extensive experience in restaurant management. The required experience can range from at least 2 to 5 years. Leadership and management: The ability to effectively lead and manage the restaurant staff, and motivate them to achieve excellent performance... 

 ...education: Bachelor's degree in hotel and restaurant management or related field. Higher degrees may be beneficial. Experience: Previous experience in the hospitality industry and restaurant management. This experience is preferred as a restaurant administrator... 

 ...Experience: Previous experience as a host or hostess in restaurants or hotels, including experience in supervisory positions. The required experience can range from 2 to 5 years. communication skills: Excellent communication skills and the ability to interact... 

 ...Education and Experience • 2-year degree from an accredited university in Business Administration, Marketing, Hotel and Restaurant Management, or related major; 3 years experience in the sales and marketing or related professional area. OR • 4-year bachelor... 

 ...CANDIDATE PROFILE Education and Experience • 2-year degree from an accredited university in Business Administration, Hotel and Restaurant Management, or related major; 4 years experience in the guest services, front desk, housekeeping, sales and marketing, management... 

 ...extra cash! Nimble Deliveries is looking for exceptional individuals to deliver catered food orders for some of the most in-demand restaurants in the Most catering deliveries take 30 minutes to complete, happen Monday through Friday and occur between 10 am and 10 We... 

 ...appearance (condition of uniforms) and grooming whilst on duty. Handles the guest greeting upon arrival and their seating through the hostess. Ensures that under no circumstances the entrance is left unattended. Maintains a professional / friendly, yet discreet... 

 ...of pastry ingredients and precise and efficient preparation techniques. Advanced artistic skills in shaping and decorating pastries in innovative and attractive ways. Ability to work within a team and under certain pressure to meet the needs of the restaurant... 

 ...Knowledge of the list: Must be familiar with the menu and able to explain the foods and beverages available to customers. Ability to work under pressure: At times, service in restaurants may be busy, so you must be able to work effectively under pressure.... 

 ...Vos missions : Accueil et service clients ; Tenue de la caisse ; Pr paration de sandwich et gestion du coin de restauration ; Gestion des stocks, de l approvisionnement et le r assort des rayons ; Rangement ; Nh sitez pas nous envoyer... 

 ...Restaurant Assistant General Manager for a casual restaurant with a craft cocktail bar The ideal candidate has experience with Indian cuisine, a strong restaurant and bar background, and is eager to grow with a new and cutting-edge company! Restaurant Assistant...