Search Results: 767 vacancies
...Customer Service Representative with Italian (m/f/x) page is loaded Customer Service Representative with Italian (m/f/x)
Apply remote type Remote locations PL, WROCLAW time type Full time posted on Posted 7 Days Ago job requisition id R01130045 Job Description:...
Degree in Hospitality Management or related field.
Excellent administrative and organizational skills.
Ability to make strategic decisions and solve problems.
Knowledge of food and beverage operations and customer service.
Effective communication and dealing...
University degree or equivalent in a related field.
Strong organizational and management skills.
Ability to deal with customers and solve problems effectively.
Knowledge of business procedures in the hospitality industry.
Leadership skills and ability to motivate...
...Proficiency in Italian
A University degree or Certificate in language teaching (preferred but not required)
Experience teaching one-on-one classes with proven results, preferably online
Experience providing comprehensive materials and resources to meet students...
Prepare weekly management meeting agenda, conduct meeting, and keep minutes.
Effectively delegate to subordinate managers.
Develop monthly P&L projections.
Develop subordinate managers by establishing quarterly goals.
Ensure the use of food and beverage recipes...
Lead the team on each shift and ensure the company service standards are upheld.
Check Guests are enjoying their meals and games and take action to correct any problems.
Work closely with other cast members to ensure excellent service is provided to all guests.
...
...We have been retained by this expanding Restaurant Group in Jeddah to find them a Senior Cost Controller / Cost Controller.
This is a new department which you would be setting up and as Cost Controller, you would need to have a sound grasp of cost control principles...
Experience in managing and directing a team to achieve set goals.
Strong organizational and management skills.
Ability to deal with customers and solve problems effectively.
In-depth knowledge of inventory management and food costing.
Ability to work under ...
...Experience in restaurant management or related sector.
Leadership and direction skills to manage a team and achieve goals.
Knowledge of restaurant management operations, including schedules, costs, and inventory.
Effective communication skills with customers...
...customers
Inform guests about the availability of tables and direct them to the tables
Keep records of guests who visit the restaurant
Assist customers with answers to queries, and proffer solutions to issues within your capacity
Collaborate with other...
...Remotely?
N
Relocation?
N
Position Type
Management JOB SUMMARY
Accountable for the quality, consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions...
Coordinate the implementation of marketing campaigns;
Develop and curate compelling content for various social media platforms;
Collaborate with the marketing team to ensure content aligns with overall brand messaging and goals;
Community Engagement;
Foster...
...Leadership skills and the ability to motivate the team to achieve the restaurant’s goals.
Ability to efficiently manage daily operations, including scheduling and routing.
Knowledge of quality and food safety standards and adherence to them.
Excellent communication...
...Experience:
Preferably have previous management experience in the restaurant industry. Experience helps you achieve success in managing processes and teams.
Driving skills:
You must have excellent leadership skills to manage, direct and motivate a team to achieve...
...Experience:
Preferably have previous experience in the restaurant or hospitality industry, especially in management roles. Experience helps you carry out supervision and management tasks effectively.
Driving skills:
You must have excellent leadership skills to...
...Communication.
Organization.
Customer service.
Ability to work under pressure.
must have at least 3 years of experience in making Italians pizza in wood ovens
must be able to fully operate and manage a wood oven
must have experience in making biga dough and...
A Chef de Cuisine contributes to menu creation and the managing and training of the kitchen brigade to deliver an excellent Guest and Member experience while managing food cost controls.
What will I be doing?
A Chef de Cuisine contributes to menu creation and the...
...Collaborate with the General Manager to oversee overall restaurant operations, including product/service quality, staff safety, maintenance, and guest satisfaction
Achieve La Boca revenue objectives and implement strategies to improve sales
Maximize sales profitability...
Please note the hours for this position are 6:30 am - 7:15 pm Friday - Sunday
Have you always wanted to work in the Cannabis industry? Do you have an exceptional work ethic, are attentive to details, and are always able to arrive on time ready to give 100%? If so,...
...Coordinate daily Front of the House and Back of the House restaurant operations
Deliver superior service and maximize customer satisfaction
Respond efficiently and accurately to customer complaints
Regularly review product quality and research new vendors...