Search Results: 152 vacancies
...Excellent leadership skills and ability to manage a team.
In-depth knowledge of food and beverage and ability to provide accurate directions to staff.
Excellent communication skills and ability to build positive relationships with customers.
Ability to plan and...
...Excellent organizational skills and ability to manage time effectively.
Knowledge of storage, preparation and serving of food and beverages.
The ability to deal with customers and understand their needs.
Knowledge of health and safety regulations in the food...
...Holds a bachelor's degree in food science or a related field.
Deep knowledge of food quality standards and food safety legislation.
Ability to conduct examinations and tests of food products and analyze the results.
Ability to develop and implement quality and...
...field.
Excellent communication and dealing skills.
Ability to deal courteously and professionally with guests.
Knowledge of food and beverage menus.
Ability to effectively provide recommendations and directions to guests.
Commitment to accurately meeting...
Food Delivery Rider
Bismah Group is looking for energetic and reliable individuals to join our fleet as Food Delivery Riders. If you love the open road, enjoy flexible schedules, and want to be a part of bringing delicious meals to hungry customers, we invite you to...
We need Indian Cook (north Indian & south Indian) food cooking experience for Amaala Project . 10 Hours Basic 16 SR Per Hour .
...seeks to build relationships and establish clientele
Follows opening and closing procedures/checklists
Knows the food and beverage menu, and is able to speak to the menu from memory
Rings in orders into point of sale system
Collects payment for food...
...providing excellent customer service to our guests, taking orders, serving food and beverages, and ensuring customer satisfaction. Your friendly demeanor, attention to detail, and knowledge of menu items will contribute to a memorable dining experience for our guests....
...function of Facility Management.
Job purpose:
Ensure adequate food and related service requirements of company employee’s and... ...standards.
· Manage and execute menus cycle, nutrient analysis, and menu planning guidelines.
· Adhere serving standard guidelines and...
...safety standards in the kitchen.
Collaborate with other chefs for menu planning.
Requirements:
Proven experience as a Pastry Chef... ...Strong organizational and multitasking skills.
Knowledge of food safety and hygiene standards.
Excellent teamwork and...
...to their tables.
Present menus and provide detailed information about menu items and specials.
Take orders accurately and relay them to the kitchen staff.
Serve food and beverages promptly and efficiently.
Check back with guests to ensure...
...welcoming manner, providing menus and explaining daily specials or promotions.
Take accurate food and beverage orders from guests, using suggestive selling techniques to upsell menu items and enhance the dining experience.
Enter orders into the POS system promptly and...
...according to their preferences.
Present menus to customers and explain menu items, specials, and promotions.
Take customer orders accurately and relay them to the kitchen staff promptly.
Serve food and beverages to customers in a timely and courteous manner....
...services, responding to inquiries, and providing information about menu options, pricing, and availability.
Collaborate with clients... ...accommodate client schedules and event timelines.
Knowledge of food safety regulations, licensing requirements, and industry...
...creation of mouthwatering dishes.
Responsibilities:
Assist with food preparation tasks, including chopping vegetables, marinating... ...other kitchen staff to ensure timely preparation and assembly of menu items during peak hours.
Maintain cleanliness and sanitation in...
...join our culinary team.
Responsibilities:
Prepare and cook menu items in accordance with established recipes and quality standards... ...cleanliness and organization in the kitchen area, including food storage, preparation stations, and cooking equipment.
Monitor...
...quality cuisine to our patrons.
Responsibilities:
Assist with food preparation tasks, including chopping vegetables, preparing... ...staff to ensure timely and accurate preparation and presentation of menu items.
Adhere to recipes, portion sizes, and presentation standards...
...suggest seasonal or signature offerings to guests.
Take accurate food and beverage orders, ensuring attention to special requests or... ...holidays as needed.
Basic knowledge of food and beverage pairing, menu items, and ingredients.
Neat and professional appearance,...
...masterpieces. The chef de cuisine will be responsible for designing the menu, hiring and training kitchen staff, collaborating with restaurant... ...Top candidates are creative individuals with a passion for great food and excellent service.
Chef de Cuisine Responsibilities:...
...in a friendly and efficient manner.
Taking customer orders accurately and promptly.
Providing menu recommendations and answering customer questions about the food and beverages.
Checking on customers throughout their meal to ensure satisfaction.
Delivering...