Average salary: SAR9,378 /monthly
More statsSearch Results: 11 vacancies
Culinary skills: The candidate must have strong skills in cooking and preparing food in an outstanding and high-quality manner.
Knowledge of kitchens and equipment: It is preferable for the candidate to have knowledge of the different types of kitchens and cooking equipment...
Head Chef
Job Location : Saudi Arabia
Roles and Responsibilities:
• Requisition / Delivery check-up daily.
• Leadership, training... ...from Stores, Pre-preparation, Hot & Cold experience with pastry knowledge
• Quality check-ups.
• Develop and implement recipes...
Waiter and Chef (Line Cook), Region: Dammam. Urgently Hiring: For
Local Hire. Fine Dining Restaurant in AL KHOBAR. For Filipino, Indian
and Nepalese Applicants: (6) Waiter, (6) Line Cook/Chef, Male with
valid iqama and transferable sponsorship (not under agency) (no visa...
We are looking for Head Chef specialist in developing Breakfast menu and Continental cuisine.
Transfer Candidates can forward Cv to WhatsApp 0545910184
Employment available at a Restaurant based in Dammam
One worker wanted for restaurant
1 specialize in burgers
2 knowledge with making sources
3 Nationality INDIAN
Working in Dammam
(Experience is needed)
Housing included
Please no calls
Please send CV ON ...
Chef Required Experienced!!
Urgent Requirement for
1. Rice Cook 2 No
Location : Saihat, Dammam
Salary after interview + other benefits
Note: Please don't send me unnecessary messages and call...
Only related experience Send me CV, Mention Iqama profession
- Looking For Asian Cook Assistant chef
He has experience in cooking
- The restaurant in Dammam City
- Iqama transfer only -
- Nationality: Indian, Bengali or Nepali
Please send your CV
...travail (Montbonnot)
Profil du candidat :
Tr s bon communicant, c est essentiel car il va se retrouver entre le marteaux (chef de projet) et l enclume (dessinateur et conduc d op rations)
Travailleur, impliqu et surtout engag sur le long terme
Humilit ,...
...Assist in food preparation, including chopping vegetables, preparing sauces, and marinating meats, under the guidance of the head chef or kitchen supervisor.
Follow recipes, portion control guidelines, and food safety protocols to ensure consistency and quality in...
...disposing of waste.
Follow food safety and hygiene standards at all times to ensure the safety and quality of food products.
Assist chefs and cooks with various tasks as needed, including plating dishes, garnishing plates, and coordinating orders.
Stock and replenish...
...staff for our restaurant
1:General manager
2:Supervisor
3:Cashier
4:Security guard
5:Driver light and heavy
6:Head chef
7:Waiter and waitress
8:Cleaner Male and female
9:Kitchen helper
10:Storekeeper
11:Housekeeping
Job Requirements...