Search Results: 27 vacancies
...Applications including review of error logs, system health checks and backups.
Creating the Production Reports. Alarm Reports, Process Graphics in OSI PI and Yokogawa Exaquantum
Maintenance of Yokogawa Alarm Report & Analytics and Sequence of Event Recorder
Configuration...
...provide creative solutions to our guests.
As a Cost Controller you are responsible to liaise closely with the Food & Beverage... ...attitude. You have the ability to think laterally and the ability to process information and merchandise through computer systems, coupled...
...assessments to identify potential hazards and vulnerabilities in processes, equipment, and facilities.
• Develop and implement... ...the design and evaluation of safety systems, procedures, and controls.
• Collaborate with engineering teams to ensure that safety...
...Ensure that guest supplies are in stock
Assists Manager in the processing of all departmental paperwork
Assist Manager in taking... ...Supervisor re: processing of Linens and Uniforms
Keep a strict control of items sent for laundering by staff members
Complies with...
...departments, balancing same with restaurant recap sheet and other control sheets.
Prepares trial balance of guest ledger, prepares... ...attitude. You have the ability to think laterally and the ability to process information and merchandise through computer systems, coupled...
...immediately report violations of these policies to OQGN’s health, safety & environment representatives.
• Coordinate the document control process to ensure that information flows are; properly managed within OQGN, and between it and other key stakeholders, particularly...
...operations team, setting as an example of commitment, organisation and process expertise, work ethics and habits and personal character.... .../projects.
Maintain accurate records using resources and controlling expenses to comply with budgetary controls & adhere to all...
...safety leadership.
· Implement robust contractor management process including pre-selection, orientation, and on-the-ground review... ...of management systems.
· Proven capability in managing and controlling budgets and schedules along with strong leadership and
communications...
...Oversee project work of contractor / vendors and development of status reports for management.
Coordinating with the mechanical, control systems and rotating equipment, and Operations Planners regarding scope development, scope additions, isolations, work planning,...
...implementation and evaluation of strategies, policies and procedures.
Control and monitor the administration of all Talent & Culture... ...to.
Establish standard policies and procedures for all the processes in the Talent & Culture Management.
To implement an effective...
...arrivals reports.
Attend to inquiries and provide accurate information to guests.
Determine and ensure compliance to all key control policies and manage all safe deposit boxes for guests.
Evaluate everyday status of all hotels and coordinate with various departments...
...entrance and main door areas to ensure they are clean and tidy, free of obstacles and ensure that traffic through the driveway is controlled and organized
Adhere to guest contact standards at all times
Provide current knowledge of the services and facilities...
...team is of the highest standard by motivating and leading by example.
Overseeing stock levels and making key decisions about stock control and ordering in conjunction with the Head Chef
Ensure all food safety and health and safety procedures are maintained to the...
...data technologies developing data pipelines and creating digital solutions to enable datadriven decisionmaking and optimize business processes. The Senior Engineer will collaborate with crossfunctional teams provide technical expertise and lead the development of...
...any shortages in supplies promptly
Reports any maintenance concerns as well as guest issues.
Adheres to the procedures of key control.
Adheres to Fairmont Hotels & resorts grooming standards.
Reports any suspicious people or activity to the Manager on Duty....
...food and beverage outlet is managed successfully as an independent profit center.
• To monitor all costs and recommend measures to control them.
• To ensure that the Department Operational Budget is strictly adhered to.
• To ensure that the minimum operating...
...consistency, taste and presentation of all dishes. Additionally you will monitor the food inventory on a monthly basis, maintaining proper control of orders and purchases and ensuring that all deliveries are received and handled efficiently and in line with hotelstandards. You...
...in our projects.
RESPONSIBILITIES & ACCOUNTABILITY
Technically qualified and experienced staff for implementation of project controls best practices to support the project management team to execute projects on time, on budget, and to specification.
Utilize...
...procedures set by the hotel when handling food
Ensure proper use and cleaning of equipment to prolong use and prevent damage
Cost Control
Practice economy where food, paper supplies, electricity and water are concerned
Maintain strict control on food portioning...
...specifications.
Constantly assesses freshness, presentation and temperature of food served.
Supervises food tasting sessions.
Cost Control
Ensures food portioning, serving, requisitions and receiving from stores are properly controlled in line with Standard Operating...