Search Results: 27 vacancies
...to challenge the status quo! #BELIMITLESS
Job Description
Restaurant Suprvisor is looking for a motivated colleague for the... ...their visit. The Supervisor is ultimately responsible for the wait staff in the absence of the (Assistant) Restaurant Manager.
Are you...
Accor Hotels
Turaif
1 day ago
...forms and reports are forwarded accordingly.
• To conduct daily operations briefing with the Assistant Managers, Supervisors and line staff.
• Must be an example of the Sofitel Values, Brand Standards, and a champion of appearance & hygiene guidelines.
• Implements...
....
Inform guest of current promotion and who will be serving them to ensure a smooth handoff to the service staff
Answer incoming calls to the restaurant and provide appropriate service
Gain guest loyalty.
Observant to Guests’ needs throughout dining experience...
...the food and beverage department of a luxury hotel or upscale restaurant, is preferred. Experience in room service or order taking is highly... ...with various departments, including kitchen and bar staff, to ensure smooth operations. Being adaptable to changing situations...
...reflect written procedures.
~ To conduct inspections for Bars/Restaurants and Receiving to ensure City Municipality regulations are being... ...check the personal hygiene conditions & working habits of the staff.
~ Maintaining Environment Health and Safety standards in the...
...various activities with regard to the personnel:
Monitor the staff performance appraisal.
Manpower planning.
Recruitment and... ...dated information to the General Manager.
Inspect the staff restaurant, locker rooms and other facilities on a regular basis to ensure...
...client expectations.
Organising and running all accounting and audit assignments for the portfolio.
Supervising and reviewing staff output, primarily accounts for audit production.
Reporting directly to the Partner and attending client meetings.
Reviewing accounts...
Tanfeeth
Turaif
15 days ago
...chartered accountancy practices.
My client operates from a fantastic newly acquired office space based in Reigate but also allow their staff to work on a hybrid pattern. Their clients are predominantly UK based owner managed businesses but they operate in a national...
Tanfeeth
Turaif
15 days ago
...candidates like you can introduce us to other equally brilliant people. We re looking to work with the best accountancy practice and tax staff in the South East so if your friends, family or colleagues are considering a new opportunity and can demonstrate relevant experience...
Tanfeeth
Turaif
15 days ago
...candidates like you can introduce us to other equally brilliant people. We re looking to work with the best accountancy practice and tax staff in the South East so if your friends, family or colleagues are considering a new opportunity and can demonstrate relevant experience...
Tanfeeth
Turaif
15 days ago
...and manage the quality and quantity of the Pastry department, as well as coordinate the production as it relates to banquet and restaurant functions
To develop new desserts, pastry and bread products
To balance operational, administrative and colleague needs...
Accor Hotels
Turaif
1 day ago
...the night shift.
Auditors guest ledger charges from all food and beverage outlets and minor departments, balancing same with restaurant recap sheet and other control sheets.
Prepares trial balance of guest ledger, prepares credit card and clears machines for new...
Accor Hotels
Turaif
1 day ago
...a Culinary-related field.
Minimum of 5 years of relevant experience in the Food & Beverage industry (hotel and free standing restaurant) in similar position, preferably in a reputable establishment or celebrity chef restaurant.
Proficient in written and conversational...
...ensuring gross food profitability
Others
Ensure food quality and standards are maintained at all times when preparing for restaurant and banquet functions
Keep all refrigerators, freezers and general work areas clean and tidy
Perform all duties assigned by...
Accor Hotels
Turaif
1 day ago
...one or more area of the kitchen,
Thorough knowledge of the F& B offers provided in the kitchen – Breakfast, Conference offers, Restaurant and bar menu.
Leads the team under his/her responsibility and creates a good working atmosphere,
Organises and supervises...
...items of linen and upholstery as per hotel specifications.
Ensure that all linen and uniforms are repaired before issuing them to staff.
Measure, make, or alter uniforms for new employees
Take care of basic alterations requested by guests.
Repair and maintain...
...to perform work tasks.
Emergencies – To be available for any emergencies and act in a professional manner to protect our Guests, Staffs and preserve the Hotel Property and its system. Follow Hotel Emergency plan.
To complete the personal daily job record, time...
...daily operations of the bakery and continental kitchen, including food preparation, baking, and plating.
Train and supervise kitchen staff ( to whatever needed in a new set up) to ensure adherence to recipes, portion sizes, and quality standards.
Manage inventory...
...world, dare to challenge the status quo! #BELIMITLESS
Job Description
Reporting directly to the Head Chef and Senior Kitchen Staff and Regeneron Management and deputising in their absence
Working with the Head Chef and Group Executive Chef to develop new menu...
...accordingly
~ Take minutes at the Executive Committee Meeting
~ Coordinate and communicate with various departments and all levels of staff on matters directed by the General Manager
~ Prepare and manage correspondences with internal and external parties for General...
