Average salary: SAR1,875 /monthly
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...Position Title: Chef De Partie - Pastry and Bakery
Location: [Riyadh]
Job Summary: The Chef De Partie - Pastry and Bakery is responsible for preparing and baking a variety of pastries and bakery items, ensuring high-quality presentation and taste. This role involves...
...by providing better, faster, and cheaper ways to access food through technology.
Role overview
To function as a Pastry Chef De Partie for the Calo Kitchen, to work alongside the head chef to manage daily kitchen activities, including overseeing staff, aiding with...
Job Number 24079493
Job Category Food and Beverage & Culinary
Location The Ritz-Carlton Riyadh, AlHada Area, Mekkah Road, Riyadh, Saudi Arabia, Saudi Arabia VIEW ON MAP
Schedule Full-Time
Located Remotely? N
Relocation? N
Position Type Non-Management...
Our Client is looking to hire an Ops/Placement Manager. The successful candidate will be responsible for developing and enforcing organizational policies for the welfare of students and staff; establishing industry relationships for placement opportunities, and overseeing...
Job Number 24087551
Job Category Food and Beverage & Culinary
Location The Ritz-Carlton Riyadh, AlHada Area, Mekkah Road, Riyadh, Saudi Arabia, Saudi Arabia VIEW ON MAP
Schedule Full-Time
Located Remotely? N
Relocation? N
Position Type Non-Management...
Food Preparation: Organize and execute cooking operations, preparing dishes according to established standards.
Team Leadership: Contribute to training and motivating team members to achieve excellent performance.
Menu Planning: Collaborate in developing the menu...
...Preparing, cooking and presenting dishes within your speciality
Managing and training any demi-chef de parties or commis working with you
Helping the sous chef and head chef to develop new dishes and menus
Ensuring you and your team have high standards of food...
...in preparing food and drinks with a high level of professionalism.
Ability to plan and organize cooking operations at events and parties.
Good knowledge of aesthetic and creative presentation methods.
Ability to work in a changing environment and work pressure....
Preparation and cooking of food
Assisting in all areas of the kitchen for breakfast, lunch and dinner
Ensuring the kitchen areas are clean and tidy
Maintaining Health & Safety standards
Providing customer service to staff and customers
Extensive knowledge of preparing pastries and sweets.
Excellent skills in making a variety of pastries.
Ability to innovate and develop new recipes.
Organizational skills in production planning and inventory management.
Adherence to hygiene and food safety ...
...including the employee restaurant, is of the highest standard possible appropriate to that area.
Coordinate daily tasks with the Sous Chef or Executive Chef.
Follow the instructions and recommendations from the immediate superiors to complete the daily tasks....
Degree in culinary arts or related field.
Excellent skills in making pastries and desserts.
Knowledge of techniques and methods for preparing cold pastries.
Ability to innovate and develop new recipes.
Organizational and managerial skills in production planning...
...suggestions in daily shift briefings
Ensure all kitchen Colleagues are aware of standards and expectations
Liaise daily with Outlet Chefs to keep open lines of communication regarding guest feedback
Continually strive to improve food preparation and presentations...
Experience in preparing and preparing various types of foods and drinks.
In-depth knowledge of cooking techniques and food appreciation.
Ability to develop menus and coordinate special offers and events.
Leadership and organization skills to manage and motivate...
Practical experience in preparing and manufacturing various types of pastries, such as croissants, puff pastries, and pies.
Specialized knowledge of pastry ingredients and precise and efficient preparation techniques.
Advanced artistic skills in shaping and decorating...
Assist in the preparation and cooking of a wide range of dishes.
Maintain a clean, organized, and efficient work area, and ensure all food safety and hygiene regulations are adhered to.
Collaborate with colleagues to maintain a smooth kitchen operation.
Participate...
Excellent skills in preparing and implementing a variety of oriental cuisine, such as appetizers, grills, pastries and oriental sweets.
In-depth knowledge of ingredients and techniques used in Eastern cooking, including spices and seasonings.
The ability to design...
...As a Demi Chef de Partie, you will play an essential role in our kitchen, contributing to the preparation of delicious dishes that meet our client's standards of quality and presentation. Working closely with the culinary team, you will be responsible for preparing...
...Experience as a Chef de Partie for at least 1 years in a fine dining restaurants or five star hotels.
Strong knowledge of multiple cooking techniques and international cuisines
Ability to work well under pressure and supervise others
Good time-management skills...
Degree in culinary arts or related field.
Excellent skills in preparing and baking hot pastries.
Experience in using baking ovens and equipment for the hot pastry department.
Ability to innovate and develop new recipes.
Organizational and managerial skills ...