Average salary: SAR3,145 /monthly
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- ...Description A leading electrical company in Saudi Arabia is seeking an Assistant Cook with experience in catering and bulk cooking to join their team .. Requirements: Minimum 3 years of experience in catering (bulk cooking) and vegetable cutting Preferably...
- ...Description We need an experienced Pakistani cook with 5+ years in authentic Pakistani cuisine, including Biryani, Curries, Karahis, and Dal Makhani. Requirements: Minimum 5 years of professional experience. Proficiency in Punjabi and Pakistani dishes. 1...
- ...Description We are currently looking for a Philippine Cook to join our team in Saudi Arabia. Requirements: Nationality: Filipino Must have a transferable Iqama Proven experience as a cook in catering companies Salary: 2000 SAR (Basic Salary) Please...
- North Indian Cook Needed Region: Dammam (Mazoriyah) Looking for an experienced cook to prepare North Indian food for a family of 5 at home. Come and cook at home. 6 days/week. Good hygiene and taste required. Location: Mazoriyah, Dammam
- Chef, Line Cook (Fast Food to American Restaurant) Region: Jeddah (Jeddah) Location: Jeddah, Saudi Arabia Position Overview We are hiring Chefs / Line Cooks to join our fast-food American restaurant team in Jeddah. The role involves preparing and cooking American-style...
- ...Description We are an Indian family with both husband and wife working professionals. We are looking for a part-time female cook cum cleaner for our home in Khobar Shamalia. Requirements: Active, responsible, and understands Indian culture Able to manage children...
- Filipino Waiter and Nepali Cook Region: Jizan (Jizan and Jubail) Hiring Filipinos waiter's for finding located in jezan .. company offers 2800 .. Filipinos only Starting immediately Transferable iqama No hurub accepted Hiring Nepal link cook for restaurant located...
- Urgent Requirement Coock /roti & Snacks Maker/Delivery Boy for Restaurant Region: Riyadh (Old Sanaiya near malaz) We are a reputable Indian Restaurant looking to hire Coock roti and snacks maker & delivery boy Interested candidates can share your CV/experience. Preferably...
- ...Hotel: Amaala (RSIAM), Amaala, northwestern coast, of the Red Sea As Pastry Cook, I will fully comprehend the vision of Six Senses to help people reconnect with themselves, others and the world around them and our values of local sensitivity and global sensibility...
InterContinental Hotels Group
Saudi Arabia1 day ago - ...As Pastry Cook, I will fully comprehend the vision of Six Senses to help people reconnect with themselves, others and the world around them and our values of local sensitivity and global sensibility, crafted experiences, emotional hospitality, responsible and caring,...
IHG
Saudi Arabia1 day ago - A luxury hotel group in Saudi Arabia is seeking a Pastry Cook to manage dessert production and ensure high-quality service. The ideal candidate will have 1-3 years of experience in a pastry kitchen, a high school diploma, and a food service permit. Responsibilities include...
InterContinental Hotels Group
Saudi Arabia1 day ago - ...POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards...
- ...POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards...
- ...Inform Food & Beverage service staff of menu specials and out of stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods....
- ...Inform Food & Beverage service staff of menu specials and out of stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods....
- ...highest standards of quality, taste and food safety. Requirements: ~3 years experience ~ Knowledge of Arabic meals and cooking methods Language requirements: ~ English-good Employment type: ~ Full Time Salary Range: Unspecified...
- ...POSITION SUMMARY Prepare and cook food according to recipes, quality and presentation standards, and food prep checklists. Prepare ingredients for cooking, including portioning, chopping, and storing food before use. Safely and appropriately use baking and measuring...
- ...Responsible for business planning and strategy development in the FOOD sector,, Staple and basic food categories like rice, flour, cooking oil and grains - Identify and establish long-term partnerships with direct distributors and wholesalers. - Stay on the lookout for...
- ...correctly preparing beef, lamb, and pork cuts, and labeling the type of cut, date, and destination of meats. Prepare ingredients for cooking, including portioning, chopping, and storing food. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes,...
- ...Follows proper handling and right temperature of all food products. • Estimates daily restaurant production needs. • Prepares and cooks foods of all types, either on a regular basis or for special guests or functions. • Checks the quality of raw and cooked food...
- ...regulations (e.g., HACCP, OSHA, ASI and Health Department). • Assists in estimating daily restaurant production needs. • Prepares and cooks foods of all types, either on a regular basis or for special guests or functions. • Checks the quality of raw and cooked food...
- ...are a leader/supervisor of the team. You are highly organized and can proactively delegate, prioritize and assign duties to pastry cook positions to ensure a consistently high level of productivity. In conjunction with the Executive Pastry Chef you will supervise your...
- ...personally preparing food items and executing requests based on required specifications. • Supervises and coordinates activities of cooks and workers engaged in food preparation. Ensuring Culinary Standards and Responsibilities are Met • Develops, designs, or...
- ...reviews employee satisfaction results to identify and address employee problems or concerns. • Supervises and coordinates activities of cooks and workers engaged in food preparation. • Demonstrate new cooking techniques and equipment to staff. Setting and Maintaining...
- ...Prepare the bakery display section and ensure its maintenance as per the instructions of the Brand Manager Assist in preparing and cooking all bakery items in conformity with the set specifications and as per the instructions of the Regional Bakery Chef Implement...
- ...culinary offerings to new heights. Our Chef De Cuisine (Saudi) crave the taste of success and can handle the heat in any kitchen! Cooking is the spice of your life, and you will have a passion for food which ensures consistently high standards and a creative flair that...
- ...Inform Food & Beverage service staff of menu specials and out of stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods....
- ...Description We are looking for a Commi Chef to join our team immediately. Responsibilities: -Assist in food preparation and cooking -Maintain cleanliness and hygiene in the kitchen -Follow recipes and kitchen standards -Support daily kitchen operations Requirements...
- ...ensuring every dish reflects the creativity, precision, and premium quality of the SLS brand. Key Responsibilities Prepare and cook dishes in accordance with approved recipes and instructions from senior chefs. Complete mise en place for the assigned section...
- ...POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards...
