Average salary: SAR3,233 /monthly
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- ...Inform Food & Beverage service staff of menu specials and out of stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods....
- ...Description Catering Chef or Cook Requirements: Minimum of 3 years of experience in hotels or catering companies. Proven experience in preparing Asian and multicultural cuisines. Ability to develop and manage meal plans and menus. Knowledge of food safety...
- ...Sunday through Thursday Position Type: Full-Time Position Summary Ladgov Corporation is seeking an experienced MSG Detachment Cook to provide daily meal preparation and food-service support at the Marine Security Guard Residence located at the U.S. Consulate...
- ...Job Title: Cook Location: Marine Security Guard Residence (MSGR), U.S. Consulate General Jeddah, Saudi Arabia Type of Job: Full-time Position Schedule: Sunday through Thursday, 8 hours per day. Meal service hours are: Breakfast: 7:00 AM – 9:30 AM Lunch...
- ...POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards...
- ...We are seeking a professional shipboard Cook to join our maritime operations team and provide high-quality meal preparation and galley management aboard our fleet. The Cook is responsible for planning and preparing nutritious meals, maintaining galley sanitation and inventory...
- Job Opening: Filipina Household Cook for VIP (Transfer Iqama) Region: Riyadh (Riyadh) We are looking for an experienced Filipina Household Cook to work for a VIP family in Saudi Arabia. Transfer Iqama applicants are preferred, but the sponsor can also provide a new...
- Cold Section Cook Region: Dammam (Dammam) Job Summary: The Line Cook is responsible for preparing, cooking, and presenting menu items according to established recipes, quality standards, and food safety requirements. The role supports efficient kitchen operations by...
- Kitchen Helpers Cook Helper Must Be Fluent In English Region: Riyadh (Riyadh) Urgent Hiring - Kitchen Helper No Service Charge Vacancies: 10 Only Salary: 1,500 SAR Food: Self Duty: 9 Hours 6 Days Good English Communication Required Nationality: Pakistani/Bangladeshi...
- Saudi Cuisine Cook (Temporary to 1 Month) Region: Jubail (Jubail) Required: Saudi Cuisine Cook (Temporary to 1 Month) We are looking for an experienced cook who can prepare authentic Saudi Arabian dishes such as Kabsa, Mandi, Saleeg, Jareesh, and other traditional foods...
- Waiter and Indian Hot Kitchen Cook Region: Dammam We are looking for experienced and energetic individuals to join our team in Dammam. If you have a passion for food and hospitality, we want to hear from you! Open Positions: Waiter: Professional, friendly, and attentive...
- Pilipino Cooks, CDP and Waiters Region: Khobar (Khobar, Riyadh and Al Hassa) We are expanding and looking for passionate, dedicated, and experienced team members to join our growing restaurant chain. Vacancies Available: Waiters (Indian/Philippine Nationality) CDP (...
- ...Grill Cook Department: Kitchen Reports to: Sous Chef and Chef Nationality: Indian Overall Objectives Sharing passion for excellence in food preparation and presentation. Understanding all aspects of the hot and cold section, knowledge of major ingredients...
Alliance International Consulting Firm
Jubail4 days ago - ...Educational Qualification Professional Culinary Training or Certification preferred. Experience Required Professional cooking experience in: Hotels Hospitals Airlines Institutional Kitchens Note: Candidates with only domestic/home cooking or assistant cook...
Alliance International Consulting Firm
Riyadh1 day ago - ...Ladgov Corporation is seeking a Cook for the Marine Security Guard Residence at the U.S. Consulate General in Jeddah, Saudi Arabia. The ideal candidate will have a minimum of three years experience in food service operations and must be able to prepare nutritious meals...
Ladgov Corporation
Jeddah4 days ago - ...POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards...
- ...stewarding areas, storage rooms, receiving docks, and associate dining facilities. Monitor food receiving, storage, preparation, cooking, holding, transportation, and service practices. Ensure proper temperature monitoring, food labeling, stock rotation, and...
- ...The Commis Chef supports the culinary team in the preparation, cooking, and presentation of high-quality dishes while maintaining the highest standards of food quality, hygiene, and safety. Working under the guidance of senior chefs, the Commis Chef is responsible for...
- ...cleaning, back dock cleaning and maintenance, banquet plating and food running. Supervises kitchen employees not actively engaged in cooking (e.g., dishwashers, kitchen helpers, etc.). Strives to continually improve guest and employee satisfaction while maintaining the...
- ...Inform Food & Beverage service staff of menu specials and out of stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods....
- Kitchen Helper Region: Jeddah (Jeddah) Job Description-Helping cooks prepare for meals by washing, cutting, peeling, and slicing ingredients. Duty Hours-10 Transportation and Accommodation Food by the Company Salary-1100 Only WhatsApp While Sending the CV Attach...
- ...The Demi Chef de Partie assists in the preparation, cooking, and presentation of food within an assigned kitchen section, ensuring compliance with established recipes, quality standards, and food safety requirements. The role supports the Chef de Partie in maintaining...
- ...Inform Food & Beverage service staff of menu specials and out of stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods....
- ...Develop, design, and deliver hands-on practical and theoretical culinary classes and workshops using the approved curriculum. Lead cooking sessions, demonstrate culinary techniques, and prepare dishes in real-time during classes, workshops, and events. Cook,...
- ...regulations (e.g., HACCP, OSHA, ASI and Health Department). • Assists in estimating daily restaurant production needs. • Prepares and cooks foods of all types, either on a regular basis or for special guests or functions. • Checks the quality of raw and cooked food...
- ...presentation of authentic Turkish dishes, ensuring the highest standards of quality and taste. Assist the Chef de Partie in preparing and cooking Indian dishes according to recipes and standards Ensure the quality and consistency of all food items produced in the kitchen...
- ...hospitality. The menu highlights charcoal grilling, regional spices, artisanal breads, and communal dishes inspired by authentic Levantine cooking. MADELEINE A French-inspired patisserie showcasing buttery viennoiserie, handcrafted pastries, and refined baked goods...
- ...reviews employee satisfaction results to identify and address employee problems or concerns. • Supervises and coordinates activities of cooks and workers engaged in food preparation. • Demonstrate new cooking techniques and equipment to staff. Setting and Maintaining...
- ...colleagues and for the planet. Hospitality is a work of heart , Job Description Key Responsibilities Prepare and cook Turkish dishes according to recipes and hotel standards. Assist the CDP in daily kitchen operations and food preparation....
- ...the kitchen. Lead and supervise kitchen colleagues, ensuring efficient workflow and adherence to culinary standards. Prepare, cook, and oversee the presentation of high-quality dishes in accordance with recipes, portion standards, and brand expectations. Ensure...
