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- ...We are seeking a professional shipboard Cook to join our maritime operations team and provide high-quality meal preparation and galley management aboard our fleet. The Cook is responsible for planning and preparing nutritious meals, maintaining galley sanitation and inventory...
- ...Job description: - Prepare and prepare the food ingredients needed for cooking - Wash and cut vegetables, fruits and meat according to the chef’s instructions - Assist in preparing various dishes and recipes - Maintaining the cleanliness of the kitchen, tools...
- ...Description We are currently hiring qualified and motivated candidates for the following positions: Cook Salary: SAR 2,000 (Negotiable based on experience and skills) Responsibilities: Prepare and cook food according to company standards. Maintain food quality...
- Radisson Hotel Group is one of the world's largest hotel groups with ten distinctive hotel brands, and more than 1,500 hotels in operation and under development in 95+ countries. The Group’s overarching brand promise is Every Moment Matters with a signature Yes I Can...
- Radisson Hotel Group is one of the world's largest hotel groups with ten distinctive hotel brands, and more than 1,500 hotels in operation and under development in 95+ countries. The Group’s overarching brand promise is Every Moment Matters with a signature Yes I Can...
- Radisson Hotel Group is one of the world's largest hotel groups with ten distinctive hotel brands, and more than 1,500 hotels in operation and under development in 95+ countries. The Group’s overarching brand promise is Every Moment Matters with a signature Yes I Can...
- ...Job Title: Seafood Chef – Fish Grill & Marination Location: Kingdom of Saudi Arabia (KSA) Candidates must currently reside in Saudi... ...and transferable Iqama. Key Responsibilities Prepare and cook a wide range of seafood dishes, with a focus on grilled fish and...
- ...Oriental dishes. Source and select high-quality ingredients for Oriental cuisine. Train and supervise kitchen staff on Oriental cooking techniques and standards. Ensure compliance with food safety and sanitation regulations. Develop and update recipes and menus...
- North Indian Cook Needed Region: Dammam (Mazoriyah) Looking for an experienced cook to prepare North Indian food for a family of 5 at home. Come and cook at home. 6 days/week. Good hygiene and taste required. Location: Mazoriyah, Dammam
- Job Opening: Filipina Household Cook for VIP (Transfer Iqama) Region: Riyadh (Riyadh) We are looking for an experienced Filipina Household Cook to work for a VIP family in Saudi Arabia. Transfer Iqama applicants are preferred, but the sponsor can also provide a new...
- Chef, Line Cook (Fast Food to American Restaurant) Region: Jeddah (Jeddah) Location: Jeddah, Saudi Arabia Position Overview We are hiring Chefs / Line Cooks to join our fast-food American restaurant team in Jeddah. The role involves preparing and cooking American-style...
- Waiter and Indian Hot Kitchen Cook Region: Dammam We are looking for experienced and energetic individuals to join our team in Dammam. If you have a passion for food and hospitality, we want to hear from you! Open Positions: Waiter: Professional, friendly, and attentive...
- Pilipino Cooks, CDP and Waiters Region: Khobar (Khobar, Riyadh and Al Hassa) We are expanding and looking for passionate, dedicated, and experienced team members to join our growing restaurant chain. Vacancies Available: Waiters (Indian/Philippine Nationality) CDP (...
- Kitchen Helpers Cook Helper Must Be Fluent In English Region: Riyadh (Riyadh) Urgent Hiring - Kitchen Helper No Service Charge Vacancies: 10 Only Salary: 1,500 SAR Food: Self Duty: 9 Hours 6 Days Good English Communication Required Nationality: Pakistani/Bangladeshi...
- Saudi Cuisine Cook (Temporary to 1 Month) Region: Jubail (Jubail) Required: Saudi Cuisine Cook (Temporary to 1 Month) We are looking for an experienced cook who can prepare authentic Saudi Arabian dishes such as Kabsa, Mandi, Saleeg, Jareesh, and other traditional foods...
- ...candidate must have previous hands-on experience in preparing and cooking a variety of seafood dishes while maintaining high standards of... ...-Prepare and cook a wide variety of seafood dishes including fish, shrimp, lobster, crab, calamari, and other seafood items. -Ensure...
- ...presenting Italian cuisine at a high standard. Chef Seafood Job Description: A chef specialized in preparing fish and seafood, with sufficient experience in handling, cooking, and presenting various types of seafood. Helper Chef Grill Job Description: Experienced in...
- Be one of the first to apply...years of experience in Chinese or Asian cuisine. ~Preferred nationality: Filipino, Indian, or Nepalese. ~Strong knowledge of wok cooking, fried rice, noodles, Asian sauces, and authentic Chinese dishes. ~Ability to maintain high food quality and consistency. ~Experience...
SAR 3000 - 3375 per month
...Responsibilities and Duties Prepare a variety of sushi items including maki, nigiri, sashimi, and specialty rolls Handle and slice raw fish and seafood with precision Prepare sushi rice with proper seasoning and consistency Ensure all ingredients are fresh and...- ...cuisine: Dum Biryani, Tahari, Bagara Khana, Haleem, Mirchi ka Salan, Double ka Meetha, etc. - 3+ years experience in Hyderabadi cooking preferred - *Transferable Iqama* required - *Baladiya Card* preferred - Able to handle bulk cooking for restaurant service...
SAR 2000 - 2400 per month
Be one of the first to applyWe are looking for an experienced Fast Food Chef to join our team. The ideal candidate must have hands-on experience preparing and cooking: ~Chicken Broast ~Chicken Burgers ~Smash Burgers ~Beef Burgers ~Pizza Additional experience with Pasta, Shawarma, Wraps...- ...prepare fresh chapatis/rotis in a hygienic and timely manner. The candidate should have experience in dough preparation, rolling, and cooking chapatis while maintaining food quality and kitchen cleanliness. Key Responsibilities ~Prepare dough for chapatis/rotis as per...
- ...and snubbing) including but not limited to plug and perf frac operations, post frac wellbore coiled tubing cleanout, through tubing fishing and milling operations, in addition to maintaining compliance with safety regulations, company policies, and industry standards,...
- ...quality service that goes beyond the norm, giving them peace of mind and complete trust in our ability to meet their needs. Knowledge Big Fish consultants specialise in their fields and have extensive experience in the region and beyond. We take pride in our knowledge and...
- ...POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards...
- ...sponsorship/transfer Working hours : 8 hours daily, 5/6 days in a week Usually 10:30 am to 6:30 pm - Must be knowledgeable to help with child’s homework - help with household chores, cooking (occasionally) - feed the child (lunch) Please send your resume/CV...
- ...Inform Food & Beverage service staff of menu specials and out of stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods....
- ...helping reduce unnecessary overtime through better training alignment. Ideal Candidate With a background in the Food / Bulk Cooking Industry of at least 2- 3 years. High-volume food production, manufacturing, or multi-unit hospitality environment (experience with...
- ...cleaning, back dock cleaning and maintenance, banquet plating and food running. Supervises kitchen employees not actively engaged in cooking (e.g., dishwashers, kitchen helpers, etc.). Strives to continually improve guest and employee satisfaction while maintaining the...
- ...reviews employee satisfaction results to identify and address employee problems or concerns. • Supervises and coordinates activities of cooks and workers engaged in food preparation. • Demonstrate new cooking techniques and equipment to staff. Setting and Maintaining...