Search Results: 55 vacancies
...leadership skills and ability to manage a team.
In-depth knowledge of food and beverage and ability to provide accurate directions to staff... ...plan and organize daily operations in the Food and Beverage Department.
Commitment to quality, hygiene and food safety standards....
...Excellent organizational skills and ability to manage time effectively.
Knowledge of storage, preparation and serving of food and beverages.
The ability to deal with customers and understand their needs.
Knowledge of health and safety regulations in the food...
...Holds a bachelor's degree in food science or a related field.
Deep knowledge of food quality standards and food safety legislation.
Ability to conduct examinations and tests of food products and analyze the results.
Ability to develop and implement quality and...
...field.
Excellent communication and dealing skills.
Ability to deal courteously and professionally with guests.
Knowledge of food and beverage menus.
Ability to effectively provide recommendations and directions to guests.
Commitment to accurately meeting...
OnceHub () is an innovative and thriving Software-as-a-Service (SaaS) company that provides Engagement Acceleration Solutions to organizations
We are a remote company spread across seven countries and five continents which means that collaboration and diversity are...
...Experience:
You must have extensive experience in the hospitality industry and food and beverage management.
Driving skills:
You must have excellent leadership skills, including the ability to lead and direct a team and motivate members.
Organization skills...
...morning, we have Opening for the below mentioned categories.
1. FOOD&BEVERAGE-QC
NATIONALITY: Philippine
Responsibilities:
-... ...product analysis.
- Implement and enforce food safety and hygiene practices in accordance with Saudi Arabian standards to prevent...
...courses in this field can be an advantage.
Experience:
You must have previous experience in the field of service and catering of food and beverages. Working as a captain or bartender previously can be an advantage.
communication skills:
You must have excellent...
...Education and training:
A food and beverage transformation leader is typically required to possess an associate degree in hotel management, hospitality, or a related field. A master's degree or additional certifications in restaurant or shift management would be an...
Experience:
It is preferable to have previous experience in the restaurant or hotel industry. You may have experience in similar roles or be employed in the same department.
Industry knowledge:
Must be familiar with the restaurant or hotel industry, its best practices...
uvrant dans le domaine des r sidences pour personnes a n es, le Pavillon des Milles Fleurs a comme mission doffrir une qualit de vie sup rieure dans un milieu chaleureux, respectueux et stimulant tout en maintenant l Cette r sidence dimension humaine situ e lAncienne...
....
Ability to plan and organize the cooking process to ensure food quality and efficiency.
Deep knowledge of traditional oriental... ...to innovate, develop new recipes and modify existing recipes.
Adhere to food safety and hygiene standards in the work kitchen....
...knowledge of preparing pastries and sweets.
Excellent skills in making a variety of pastries.
Ability to innovate and develop new recipes.
Organizational skills in production planning and inventory management.
Adherence to hygiene and food safety standards....
...escalate communication and necessary action to Senior Management.
16- Conduct on-the-job basic induction training for the staff on Hygiene, Food Safety, Health, Safety, and the Environment as per CATRION’s policies and procedures.
17- Organize the Emergency Drill on the...
...You must have concrete experience in preparing and cooking Asian foods.
Knowledge of Asian cuisine:
You should be familiar with a... ...to quality standards:
You must adhere to quality and hygiene standards in the kitchen to ensure the safety and quality of foods...
...of all kinds.
Knowledge of pastry ingredients and various baking techniques.
Ability to work in a busy kitchen environment and work pressure.
Compliance with safety and hygiene standards in the workplace.
Ability to innovate and develop new pastry recipes....
...types and cutting techniques.
Excellent leadership and management skills.
Ability to organize butcher operations and distribute tasks.
Knowledge of safety and hygiene standards in the butchery field.
Communication and cooperation skills with the work team....
...Ability to perform heavy work, move freely, and endure standing for long periods if the job requires it.
Commitment to personal hygiene:
Commitment to appearing clean and wearing the appropriate work uniform.
the responsibility:
Ability to perform assigned tasks...
...Appropriate Appearance: The reception representative must present a decent and professional appearance, and adhere to the dress code and hygiene.
Hospitality skills: You must have skills in hosting visitors and customers in a friendly and professional manner. Must be able...
...Hospitality Management or related field.
Excellent administrative and organizational skills.
Ability to make strategic decisions and solve problems.
Knowledge of food and beverage operations and customer service.
Effective communication and dealing skills....