Kitchen chef jobs in Mecca

 ...preparing cold foods and appetizers. Ability to design and implement innovative and attractive cold dishes. Excellent technical skills in cutting, shaping and decorating cold food items. Deep knowledge of food safety and hygiene standards in the catering kitchen.... 

This is a remote position. Established company specializing in Machine Control and Surveying is expanding to South Carolina. They are seeking a Machine Control & Surveying Support Specialist to work remotely in their South Carolina region! Responsibilities: ...

 ...Experience: Previous experience as a chef in hot kitchens is usually at least 2-4 years. Experience can include working in fine dining restaurants or hotels. Knowledge of food: Knowledge of preparation and preparation of a variety of cuisines including meat,... 

Duties may include: DSP/CNA duties: - Routine and emergency care, treatment and training for people with intellectual disabilities - Duties include grooming, bathing, feeding, observing and reporting individuals conditions and behaviors - Meaningful engagement through active...

 ...Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items.... 

CNA up to $21/hr! CMA up to $22/hr El Dorado KS Area PS: We have some facilities in the KC area that pay up to $23.25 for CNAs and $24.50 for CMAs! CNA - Certified Nursing Assistants & CMA - Certified Medication Aides *Cascade staffs all around...

 ...from a culinary school or recognized training program is preferred. Experience: Previous experience working in similar hot kitchens. Previous experience between 2 to 5 years is preferred. Culinary skills: Ability to prepare and execute a variety of foods in... 

Consistently offers professional, engaging and friendly service Ensures all work follows safe work practices and fire procedures Responds immediately to all work requests which concern Health and Safety Ensures environmentally friendly practices are followed when...

 ...pastries. In-depth knowledge of the ingredients and techniques needed to make high-quality pastries. Ability to work in a busy kitchen environment with high work pressure. Dedication to achieving quality and maintaining health and safety standards in the... 

 ...training courses in culinary arts. Thorough knowledge of the basics of culinary arts and skills for preparing hot dishes. Ability to work in a busy kitchen environment and under pressure. Flexibility and ability to follow directions and instructions precisely.... 

 ...preparing and preparing various types of foods and drinks. In-depth knowledge of cooking techniques and food appreciation. Ability to develop menus and coordinate special offers and events. Leadership and organization skills to manage and motivate a kitchen team.... 

 ...The ability to design diverse and attractive menus that suit the requirements of events. Excellent organizational skills and ability to work under pressure in a busy kitchen environment. Ability to innovate, bring new ideas and add personal touches to dishes.... 

 ...with a focus on the diversity of dishes and cuisines. Excellent leadership skills and the ability to organize and manage a team of chefs effectively. Deep knowledge of quality standards, food safety and compliance with health standards. Ability to develop menus... 

 ...Experience: You must have experience in cooking and kitchen management. Driving skills: You must have excellent leadership skills, including the ability to lead and direct a team and motivate members. Organization skills: Your organization skills must be... 

 ...Education and training: Working as an apprentice chef can require an educational degree in culinary arts or a related field. Some...  ...with limited or no culinary experience. If you have worked in a kitchen previously, this can be a plus. Passion for cooking: You must... 

 ...and Arab food. Outstanding knowledge of traditional ingredients and spices in Levantine cuisine. Good communication skills to deal with the kitchen team and coordinate work with them. Ability to handle the pressures of working in a busy kitchen environment.... 

To consistently offer professional, friendly and proactive guest service while supporting fellow colleagues To prepare and service all food items for a la carte and/or buffet menus according to hotel recipes and standards To maintain proper rotation of product in...

 ...Education and training: A head chef is typically required to possess an associate's degree in culinary arts, restaurant management...  ..., usually previous experience in supervisory positions in large kitchens. Management skills: The Head Chef's management skills must... 

 ...Culinary Arts Degree may be an advantage. Experience: It is preferable to have previous culinary experience in hotel or restaurant kitchens. Experience preparing diverse and creative foods will be an added advantage. Culinary skills: You must have strong cooking... 

 ...offer professional, friendly and proactive guest service while supporting fellow colleagues Clean and Season Griddles and Pans, Use Kitchen Equipment, utensils and tools Thaw Frozen Food items safely,Washes, peels, cuts, and seeds vegetables and fruits using knife or...