Search Results: 36 vacancies
...levels of customer service and provide creative solutions to our guests.
As a Cost Controller you are responsible to liaise closely with the Food & Beverage Department on various operational and cost related issues and your role will include key responsibilities such as:...
...sourced from contractors and vendors in order to keep the Maaden’s operations running optimally and continuously.
Oversee project work of... ...reports for management.
Coordinating with the mechanical, control systems and rotating equipment, and Operations Planners...
Ma'aden
Turaif
a month ago
...Description
Supervise and train staff in day-to-day laundry operations and prioritizing of daily tasks
Ensure guest laundry, dry... ...re: processing of Linens and Uniforms
Keep a strict control of items sent for laundering by staff members
Complies with...
...managed successfully as an independent profit center.
• To monitor all costs and recommend measures to control them.
• To ensure that the Department Operational Budget is strictly adhered to.
• To ensure that the minimum operating standards are adhered to in order...
...departments, balancing same with restaurant recap sheet and other control sheets.
Prepares trial balance of guest ledger, prepares... ...following additional competencies:
Understanding Hotel Operations
Teamwork
Planning for Business
Supervising People
Understanding...
...Communications
Contributes and works as a team in the general operations of the kitchens, assisting colleagues when required... ...cleaning of equipment to prolong use and prevent damage
Cost Control
Practice economy where food, paper supplies, electricity and...
...monitor the food inventory on a monthly basis, maintaining proper control of orders and purchases and ensuring that all deliveries are... ...of culinary team members.
• Eye for detail to achieve operational excellence
• Passion for leadership and teamwork
• Excellent...
...position is responsible for the supervision of the overall pastry operation and for achieving and maintaining the highest standards of food... ...of food served.
Supervises food tasting sessions.
Cost Control
Ensures food portioning, serving, requisitions and receiving...
...Develop and provide directions and guidance to the day-to-day operations team, setting as an example of commitment, organisation and... ...tasks/projects.
Maintain accurate records using resources and controlling expenses to comply with budgetary controls & adhere to all...
...Develop and implement comprehensive loss prevention strategies, including the design and evaluation of safety systems, procedures, and controls.
• Collaborate with engineering teams to ensure that safety considerations are incorporated into the design and modification of...
Ma'aden
Turaif
a month ago
...of management systems.
· Proven capability in managing and controlling budgets and schedules along with strong leadership and
communications... ...ability within a Commercial environment, also being able to operate at Senior
Management level
· A relevant tertiary...
...implementation and evaluation of strategies, policies and procedures.
Control and monitor the administration of all Talent & Culture... ...Establish and maintain seamless co-ordination & co-operation with all departments of Novotel, Hyderabad Airport to ensure maximum...
...study support and excellent progression opportunities at one of the UKs leading Top 15 chartered accountancy practices.
My client operates from a fantastic newly acquired office space based in Reigate but also allow their staff to work on a hybrid pattern. Their...
Tanfeeth
Turaif
12 days ago
...entrance and main door areas to ensure they are clean and tidy, free of obstacles and ensure that traffic through the driveway is controlled and organized
Adhere to guest contact standards at all times
Provide current knowledge of the services and facilities...
...arrivals reports.
Attend to inquiries and provide accurate information to guests.
Determine and ensure compliance to all key control policies and manage all safe deposit boxes for guests.
Evaluate everyday status of all hotels and coordinate with various departments...
...team is of the highest standard by motivating and leading by example.
Overseeing stock levels and making key decisions about stock control and ordering in conjunction with the Head Chef
Ensure all food safety and health and safety procedures are maintained to the...
...in our projects.
RESPONSIBILITIES & ACCOUNTABILITY
Technically qualified and experienced staff for implementation of project controls best practices to support the project management team to execute projects on time, on budget, and to specification.
Utilize...
...Summary
Responsible for the total receiving activities including the postage of goods to their point of final delivery, the control of returnable crates and bottles, recording the accounting function of receiving and for the cleanliness of the receiving area....
...cleanliness of guest corridors, rooms, and other specific areas of the hotel as assigned.
Proactively identify potential day-to-day operational concerns, determine appropriate solutions and follow-up to ensure high service levels are maintained.
Demonstrate Accor core...
...hotel.
Upon employment, all team members are required to fully comply with Accor rules and regulations for the safe and efficient operation of the hotel facilities. Team members who violate hotel rules and regulations will be subject to disciplinary action, up to and...
