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Search Results: 4 vacancies
- ...be the right fit for you. Job Description Oversee daily shift operations, maintaining service standards and seamless restaurant flow. Supervise front-of-house team: assist in hiring, training, performance accountability, scheduling, and etiquette standards...
- ...restrictions are clearly communicated. ~ Serve food and beverages promptly and in a professional manner, ensuring each item meets the restaurant’s high presentation and quality standards. ~Make wine, cocktail, and non-alcoholic drink pairings based on menu selections, and...
- ...positive working environment. Qualifications Qualifications : - Previous experience in a similar role within a hotel or restaurant setting. - Basic culinary skills and knowledge of food preparation techniques. - Strong attention to detail and commitment to...
- ...Responsibilities: Strategic & Culinary Leadership Support the Chef de cuisine to execute innovative menus that reflect the restaurant’s concept and seasonal availability considering sustainability commitments. Ensure high standards of food preparation and presentation...