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- ...Beverage Manager leads the development, execution and day-to-day refinement of the resort-wide beverage program across restaurants, bars, lounges, pool and beach venues, events and guest experiences. This opportunity requires a beverage professional with strong technical...
- ...Assistant Director of Food and Beverage supports the Director of Food and Beverage in leading a diverse collection of restaurants, bars, lounges, pool and beach experiences, in-room and villa dining, events and private dining operations across the resort. This opportunity...
- ...culinary leadership team. This role will support the Executive Chef in overseeing all culinary operations across multiple restaurants, bars, banqueting, and in-room dining, ensuring the delivery of world-class dining experiences that embody Rosewood’s philosophy of A...
- ...role will support the Director of Food & Beverage in overseeing the strategic and operational aspects of the resort’s dining venues, bars, banqueting, and in-room dining. The successful candidate will bring a refined understanding of luxury service, an entrepreneurial...