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- ...The Red Sea , we are seeking a passionate and experienced Sous Chef to support the Executive Chef in delivering exceptional culinary... ...seasonal menu changes. Support in forecasting, scheduling, and managing kitchen operations based on business demands. Team Leadership...
- Press space or enter keys to toggle section visibility OVERVIEW At Rosewood Red Sea, the Beverage Manager leads the development, execution and day-to-day refinement of the resort-wide beverage program across restaurants, bars, lounges, pool and beach...
- ...destination, is seeking a passionate and highly skilled Executive Sous Chef to join our pre-opening culinary leadership team. This role... ..., inclusive, and high-performance kitchen culture. Assist in managing culinary budgets, food cost control, and labor efficiency....
- Press space or enter keys to toggle section visibility OVERVIEW At Rosewood Red Sea, the Manager for Events & Gallery leads refined social, private, cultural and event-driven Food and Beverage experiences across the resort’s gallery, event and special...
- ...your story continues. Job Description At SLS The Red Sea, behind every bold experience lies financial precision. As Credit Manager , you are the guardian of cash flow and the architect of trust, ensuring revenue is protected while relationships are preserved. This...
- ...ancient archaeological sites. Job Description As a Commis Chef at Raffles The Red Sea, you will support the kitchen team in... ...dishes prepared. Follow recipes, portion control, and stock management procedures. Assist during service and adjust preparation based...
- ...is where your story continues. Job Description At SLS The Red Sea, luxury is defined by the details and as Purchasing Manager , you shape those details long before a guest arrives. This role goes beyond procurement; it’s about curating quality, sourcing with...
- Press space or enter keys to toggle section visibility OVERVIEW At Rosewood Red Sea, the Restaurant Manager for the Italo-Provençale overwater specialty restaurant leads one of the resort’s most high-profile dining experiences, combining coastal Italian...
- ...habitat, and ancient archaeological sites. Job Description The Chef de Cuisine is responsible for leading the culinary operations at... ..., attention to detail, and intuitive, personalized service. Manage team performance, scheduling, and succession planning, building...
- ...archaeological sites. Job Description The Executive Sous Chef will lead and oversee daily culinary operations across all outlets... ...satisfaction. This role will support the Executive Chef in managing all aspects of the kitchen and stewarding departments, driving operational...
- ...habitat, and ancient archaeological sites. Job Description The Chef de Cuisine is responsible for the overall culinary operations at... ...technical skills, product knowledge, and culinary artistry. Manage team performance, scheduling, and succession planning, building...
- ...unspoiled islands, dormant volcanoes, rich marine habitat, and ancient archaeological sites. Job Description The Chef de Partie is responsible for managing a specific kitchen section and ensuring the highest standards of food quality, presentation, and consistency in...
- ...archaeological sites. Job Description Fairmont The Red Sea is seeking an experienced and guest-focused Fairmont Gold & Residence Manager to lead the operations of our luxury residential offering in Umluj, Saudi Arabia. In this pivotal leadership role, you will...
- Press space or enter keys to toggle section visibility OVERVIEW At Rosewood Red Sea, the Restaurant Manager for the contemporary Asian, Japanese-inspired restaurant leads a refined, social and high-energy dining experience built around sharing, precision...
- ...habitat, and ancient archaeological sites. Job Description Raffles The Red Sea is seeking a highly skilled and experienced Credit Manager to join our team in Umluj, Saudi Arabia. As the Credit Manager, you will play a crucial role in managing the hotel's credit...
- ...food quality, service rituals, cleanliness, and attention to detail. Maintain strict control of inventory, sourcing, and cost management, ensuring the use of authentic ingredients while optimizing efficiency and minimizing waste. Ensure full compliance with HACCP...
- ...space or enter keys to toggle section visibility Job Summary The Cluster Public Relations & Communications Manager serves as a key communications leader for Rosewood AMAALA and Rosewood Red Sea, shaping the brand narrative, strengthening reputation...
- ...unspoiled island, dormant volcanoes, rich marine habitat, and ancient archaeological sites. Job Description The Procurement Manager oversees the procurement of goods and services through competitive bidding to ensure optimal pricing and quality in compliance with...
- ...food quality, service rituals, cleanliness, and attention to detail. Maintain strict control of inventory, sourcing, and cost management, ensuring the use of authentic ingredients while optimizing efficiency and minimizing waste. Ensure full compliance with HACCP...
- ...islands, dormant volcanoes, rich marine habitat, and ancient archaeological sites. Job Description We are seeking an Assistant IT Manager to support the planning, operation, and continuous enhancement of information technology systems at Fairmont The Red Sea....
- ...Raffles the Red Sea, located in the beautiful coastal city of Umluj, Saudi Arabia, is seeking an experienced and dynamic In Room Dining Manager to join our luxury hospitality team. This role offers an exciting opportunity to lead and elevate our in-room dining experience,...
- ...Fairmont the Red Sea, located in the beautiful coastal city of Umluj, Saudi Arabia, is seeking a dynamic and experienced In Room Dining Manager to join our luxury hospitality team. As the In Room Dining Manager, you will be responsible for overseeing and enhancing our in-...
- ...and ancient archaeological sites. Job Description Reporting to the Cluster Director of Food & Beverage, the Food & Beverage Manager is responsible for the smooth running and financial success of the F&B Outlets operations whilst at the same time ensuring the highest...
- ...report as applicable per property level · Run reports as required by Hotel and company standards; assist the Director of Revenue Management or other direct report, to maintain, make change in the Reservation/Property Management/Revenue Management system (if applicable)...
- ...island, dormant volcanoes, rich marine habitat, and ancient archaeological sites. Job Description Reporting to the Front Office Manager. Responds professionally and courteously to arriving, departing, and in-house guests with accurate and timely information and...
- ...potential challenges or opportunities to improve profitability to management. · Conduct trainings for F&B with the help of KIT (local... ...close working relationship with the Director of F&B, Executive Chef and Purchasing Manager and make them aware of any potential problems...
- ...satisfaction across all dining venues Collaborate with executive chefs to create innovative menus that reflect local flavors and... ...quality control and food safety standards across all operations Manage inventory and supply chain to ensure efficient operations and cost...
- ...that distinguishes luxury hospitality from conventional operations. JOB RESPONSIBILITIES 1. Operational Excellence & System Management Ensure continuous operation of all hotel systems including: HVAC, electrical, plumbing, fire & life safety, and ELV systems...
- ...touchpoints. This role plays a central part in shaping the first and last impression of the resort, while curating bespoke experiences, managing transportation and luggage flow, and delivering refined service in line with Rosewood’s luxury standards. The Chief Concierge...
- ...operations. · Ensure resort buggies used by the Butler team are operated safely, maintained properly, and presented to standard. · Manage staffing, scheduling, and coverage in line with occupancy, villa count, and guest requirements. · Monitor departmental resources...