Average salary: SAR22,014 /monthly
More statsSearch Results: 110 vacancies
...Job Opening: Executive Chinese Chef
About Our Client:
This is a prestigious 5* hotel nestled along the serene shores of the Red Sea in Jeddah. Renowned for its unparalleled luxury and exquisite hospitality this establishment boasts breathtaking views and sophisticated...
...Your web browser (Chrome 110) has a serious security vulnerability!Executive Sous Chef - InterContinental Jeddah (Arab Nationals Preferred)
Hotel Brand: InterContinental
Location: Saudi Arabia, Jeddah
Hotel: Jeddah (JEDHA), P.O. Box 41855, Al Hamra Corniche...
...Job Description
About the job Pastry Chef
Job brief
We are seeking an experienced and passionate Pastry Chef to join our team.
Your expertise in preparing a variety of mouthwatering desserts and pastries, combined with your creative flair in developing unique...
...Job Description
Chef-Pastry
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Le Méridien Job Description
Job Number 23082354
Job Category Food and Beverage & Culinary...
...Job Description
Pastry Sous Chef
Jeddah, Saudi Arabia
Up to SAR 22000 + Expat
Such an amazing creative role for a highly experienced Pastry Sous Chef to join this established hospitality group on another successful project with this full-service design-led...
...Job Description
Executive Chef I
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Le Méridien Job Description
Job Number 23058074
Job Category Food and Beverage...
...global brands. Discover more at
To effectively oversee the daily operations of our outlets, providing guidance and support to all Chef De Cuisine and Culinary team members to ensure a positive guest experience.
KEY RESPONSIBILITIES:
Conduct quarterly...
...with a focus on the diversity of dishes and cuisines.
Excellent leadership skills and the ability to organize and manage a team of chefs effectively.
Deep knowledge of quality standards, food safety and compliance with health standards.
Ability to develop menus...
...Description
We are open for hiring a Burger chef with experience over 4 years in the food industry
Requirements:
Develop new recipes
Plan menus
Train and lead back-of-house staff
Manage inventory
Ensure quality control
Monitor safety standards...
...Job Description
Responsible for providing an excellent and consistent level of service to your customers.
The Commis Chef is responsible to prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible service that...
...preparing and cooking Asian foods.
Knowledge of Asian cuisine:
You should be familiar with a variety of Asian cuisines such as Chinese, Japanese, Thai, Indian, etc.
Culinary skills:
Your cooking skills must be excellent and include chopping, preparing, and...
...equipment used
-Thorough understanding of HACCP guidelines
Qualifications
-Minimum 4 years experience in the position of Executive Chef
-Show high levels of creativity
-Good understanding of working with brand standards
-Experience within Asia is preferred
-...
...An Executive Sous Chef is responsible for contributing to menu creation and managing and training the kitchen brigade to deliver an excellent Guest and Member experience while managing food cost controls.
What will I be doing?
As Executive Sous Chef, you are...
...Hygiene Officer, to represent the hotels in all HACCP related outside trainings.
Qualifications
We are looking for an experienced chef, with the confidence, closely work with the team, passionate in culinary, creative to share your knowledge and perspective with our...
Practical experience in preparing and manufacturing various types of pastries, such as croissants, puff pastries, and pies.
Specialized knowledge of pastry ingredients and precise and efficient preparation techniques.
Advanced artistic skills in shaping and decorating...
...Job Description
Chef de Partie
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Le Méridien Job Description
Job Number 23101011
Job Category Food and Beverage &...
...Job Description
Demi Chef de Partie
location Jeddah, Makkah, Saudi Arabia category Hotel Hilton Jeddah Full-time HOT0A5LU Posted: Apr 2nd 2024 JOB DESCRIPTION A Demi Chef de Partie is responsible for preparing and presenting high quality dishes to deliver an...
Excellent skills in preparing and implementing various types of oriental pastries, such as baklava, kunafa, and other oriental pastries.
In-depth knowledge of the ingredients and techniques needed to make high-quality pastries.
Ability to work in a busy kitchen environment...
Job Description
Ensure all ingredients are accurately ordered, received and stored.
Maintaining hygiene practices in every section of the kitchen premises, according to the instructions of the senior officials.
Analyze the quality standards of ingredients ...
...this mission by providing better, faster, and cheaper ways to access food through technology.
Role overview
To function as a Chef De Partie for the Calo Kitchen, to work along the head chef to manage daily kitchen activities, including overseeing staff, aiding with...