Average salary: SAR3,145 /monthly
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Zain One
Saudi Arabia1 day ago - ...To assist with the supervision and training of the kitchen brigade, in the preparation, cooking and service of food for all sections of the kitchen. To plan and coordinate the daily routine of work, in accordance with the menus in operation. To ensure that the highest...
El Seif Engineering Contracting Company
Saudi Arabia3 days ago - ...We are looking for a reliable and enthusiastic Assistant Cook to support kitchen operations, assist in food preparation, and ensure cleanliness and hygiene standards are maintained. The ideal candidate should be passionate about food, able to work in a fast-paced environment...
- Cook and assistant chef. Region: Makkah (Makkah). Company responsible for government food catering hiring assistant cooks (experience). Starting immediately. Transfer before joining. Serious people. Location: Makkah Salary: 2000 sar. Nationality: Bangladesh, Indian, Nepali...
- Woman Cleaner And Cook Hafar Al-batin Region: Hafar Al-Batin need cleaner good experience, professional clothing, professional work, full time
- Very Urgent Hiring - Arabic Cook Contact: Khobar (AlKhobar) Job Opportunity: Arabic Cook (8 Vacancies) We are currently seeking 8 skilled Arabic cooks. If you have a passion for traditional Arabic cuisine and experience preparing authentic dishes, we would love to hear...
- ...Description Position Summary: The Commis 1 works under the guidance of the Chef de Partie to assist in food preparation, cooking, and maintaining a clean and organized station. This entry-level role involves preparing ingredients, following recipes, ensuring...
- ...schedule, and assess staff’s performance Must be able to clearly communicate tasks to team members and have the ability to train cooks to become bakers. Order supplies to stock inventory appropriately Comply with and enforce sanitation regulations and safety standards...
- ...Qualifications Proven experience as a Demi Chef de Partie or similar role, with a strong focus on Pastry and Bakery. Experience in bulk cooking is essential. Culinary degree or relevant certification preferred. In-depth knowledge of pastry and bakery cooking techniques...
- ...etc. and make appropriate orders within budget ~ Check quality of material and condition of equipment and devices used for cooking ~ Guide and motivate pastry assistants and bakers to work more efficiently ~ Identify staffing needs and help recruit...
- ...Heartist®, and let your heart guide you in this world where life beats faster. Job Description Responsible for preparing and cooking dishes in the hot kitchen section (grill, sauté, roast). Ensures food quality, hygiene, and smooth kitchen operations during...
- ...-quality dishes. Responsibilities: * Manage and oversee the daily operations of your assigned kitchen section. * Prepare and cook dishes according to established recipes and standards. * Supervise and train junior kitchen staff in proper culinary techniques....
- ..., and providing excellent service to staff members. Key Responsibilities : - Food Preparation : Assist in the preparation and cooking of meals for staff, following recipes and guidelines provided by the Chef de Partie or Sous Chef. - Service : Serve meals to staff...
- ...inspections of the facilities to ensure cleanliness and maintenance. Staff Supervision & Coordination: Manage camp staff, including cooks, cleaners, and maintenance personnel. Schedule and assign duties to staff, ensuring proper work distribution. Train new camp...
- ...efficient. Ensure water temperature, and chemical levels are appropriate for cleaning and documented. Assist with Banquet plate-ups. Assist cooks and kitchen staff with various tasks as needed. Provide cooks with needed items. Support banquet and buffet by transporting and...
- ...specialised cuisines (e.g., baking, pastry, hot kitchen). ~ A strong foundation in kitchen operations, food safety, mise en place, and cooking techniques. ~ Experience in mentoring, on-the-job training, or classroom support is a strong asset. ~ Familiarity with...
- ...dishes, maintaining kitchen standards, and contributing to our commitment to culinary excellence. Assist in the preparation and cooking of various dishes according to recipes and chef's instructions Perform mise en place tasks, including chopping vegetables, preparing...
- ...negotiate with vendors on Indian spices and specialty ingredients, and keep dish-level food-cost within budget. ~ Coach commis chefs and cooks on recipes, knife skills, portioning, and plating; foster a culture of discipline, creativity, and continuous improvement. ~...
- ...Uphold all the food policies and procedures in the kitchen and ensures compliance. Monitor portion and waste control Prepare, cook and present dishes in your area with the highest standards. Ensure mise en place is completed before service. Maintain accurate...
- ...Job description: - Supervising the preparation of food and cooking - Keep the kitchen stock completely Commitment to food and hygiene safety standards - Management and follow -up of kitchen employees, coordination of food applications and supervision of its...
- ...English Must be currently in KSA Knowledge of waste management is a big plus Knowledge and competency Knowledge of various cooking methods, ingredients, and procedures, particularly butchery. Management skills Familiarity with industry’s best practices...
- ...excellent standards of hygiene and food safety. Manage and coordinate activities in a designated section of the kitchen Prepare, cook, and present dishes according to menu specifications and quality standards Collaborate with the Executive Chef and Sous Chef to...
- House Maid: Female Required. Region: Jubail. I am looking for a housemaid only for cooking (Tamil, South Indians, or prepared). I only need to cook for me due to my diet; I need to take home food.
- ...related professional area. CORE WORK ACTIVITIES Ensuring Culinary Standards and Responsibilities are Met • Prepares and cooks foods of all types, either on a regular basis or for special guests or functions. • Reviews and adjust systems and procedures in the...
- ...Inform Food & Beverage service staff of menu specials and out of stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods....
- ...production needs to kitchen personnel daily. • Assists Executive Chef with all kitchen operations and preparation. • Prepares and cooks foods of all types, either on a regular basis or for special guests or functions. • Develops, designs, or creates new applications...
- ...preferably within the catering industry. - Culinary degree or equivalent qualification preferred. - Strong understanding of various cooking techniques, cuisines, and dietary requirements. - Excellent leadership and team management skills with the ability to motivate and...
- ...the preparation of dishes, and maintaining the overall quality and consistency of the culinary offerings. Food Preparation and Cooking: Prepare and cook dishes according to the established recipes, ensuring precision in execution and presentation. Demonstrate...
- ...Preparation: Assist in preparing a diverse range of dishes following established recipes, portion sizes, and presentation guidelines. 2. Cooking: Execute cooking techniques under the guidance of senior chefs, ensuring dishes meet the franchise's high culinary standards and...
- ...through. • Leads shifts while personally preparing food items and executing requests based on required specifications. • Prepares and cooks foods of all types, either on a regular basis or for special guests or functions. • Supervises and coordinates activities of cooks...
