...their ability to deliver extraordinary levels of customer service and provide creative solutions to our guests.
As a Cost Controller you are responsible to liaise closely with the Food & Beverage Department on various operational and cost related issues and your...
Accor Hotels
Turaif
3 days ago
...qualified and experienced staff for implementation of project controls best practices to support the project management team to execute... ...Client) WBS & associated CoA to produce reports, track & forecast costs and overall work performance
Displays efficient and cost...
...the assigned food and beverage outlet is managed successfully as an independent profit center.
• To monitor all costs and recommend measures to control them.
• To ensure that the Department Operational Budget is strictly adhered to.
• To ensure that the minimum operating...
...departments, balancing same with restaurant recap sheet and other control sheets.
Prepares trial balance of guest ledger, prepares... ...written English communication skills, a sound knowledge of F&B cost controlling and computer literacy is a must, while knowledge of...
...procedures set by the hotel when handling food
Ensure proper use and cleaning of equipment to prolong use and prevent damage
Cost Control
Practice economy where food, paper supplies, electricity and water are concerned
Maintain strict control on food...
...monitor the food inventory on a monthly basis, maintaining proper control of orders and purchases and ensuring that all deliveries are... ...efficiently and in line with hotelstandards. You will review the food cost analysis on a daily basis to ensurethat it is in line with the...
...specifications.
Constantly assesses freshness, presentation and temperature of food served.
Supervises food tasting sessions.
Cost Control
Ensures food portioning, serving, requisitions and receiving from stores are properly controlled in line with Standard...
...reliability techniques (FMEA, Weibull analysis) and act as a facilitator in developing solutions to long-standing reliability issues.
Perform life cycle cost analysis on design modification and metallurgy upgrade options to provide recommendations to management....
Ma'aden
Turaif
26 days ago
...Develop and implement comprehensive loss prevention strategies, including the design and evaluation of safety systems, procedures, and controls.
• Collaborate with engineering teams to ensure that safety considerations are incorporated into the design and modification of...
Ma'aden
Turaif
28 days ago
...Oversee project work of contractor / vendors and development of status reports for management.
Coordinating with the mechanical, control systems and rotating equipment, and Operations Planners regarding scope development, scope additions, isolations, work planning,...
Ma'aden
Turaif
27 days ago
...implementation and evaluation of strategies, policies and procedures.
Control and monitor the administration of all Talent & Culture... ....
Resignation and dismissal procedures.
Make manpower and cost budget for Talent & Culture Department.
Survey research and feedback...
...code compliance.
Handling customer queries and responding to call outs.
Troubleshooting and resolving problems.
Preparing cost estimates.
Other Duties
Assimilate the Accor Mission, Vision & Values culture through understanding, supporting and participating...
...Manage inventory levels and order supplies as needed to maintain sufficient stock of ingredients and baking supplies.
Monitor food costs and implement cost-saving measures without compromising quality.
Ensure compliance with food safety and sanitation regulations,...
...arrivals reports.
Attend to inquiries and provide accurate information to guests.
Determine and ensure compliance to all key control policies and manage all safe deposit boxes for guests.
Evaluate everyday status of all hotels and coordinate with various departments...
...equipment, materials and third party contract services required.
· Detailing purchasing/contracting strategy, proposed vendors and budget cost estimates.
· Preparation of approved vendors list for project and RFQs to vendors.
· Evaluation of vendor bids and preparation...
...entrance and main door areas to ensure they are clean and tidy, free of obstacles and ensure that traffic through the driveway is controlled and organized
Adhere to guest contact standards at all times
Provide current knowledge of the services and facilities...
.... net curtains, cushion covers
Liaise with Linen/Uniform Room Supervisor re: processing of Linens and Uniforms
Keep a strict control of items sent for laundering by staff members
Complies with hotel’s health, safety and hygiene policy
Adheres to personal grooming...
...team is of the highest standard by motivating and leading by example.
Overseeing stock levels and making key decisions about stock control and ordering in conjunction with the Head Chef
Ensure all food safety and health and safety procedures are maintained to the...
...supervises the work carried out by commis chefs and apprentices in the area under his/her responsibility,
Informs the team about cost optimisation and the reduction of raw material wastage; tracks implementation,
Trains commis chefs, apprentices and interns to a...
...Summary
Responsible for the total receiving activities including the postage of goods to their point of final delivery, the control of returnable crates and bottles, recording the accounting function of receiving and for the cleanliness of the receiving area....
...practices of HS Management and the implementation and
improvement of management systems.
· Proven capability in managing and controlling budgets and schedules along with strong leadership and
communications skills.
· Solid strategic planning ability within a...