Get new jobs by email
- ...guest satisfaction. Ensure full compliance with health, safety... ...targets, providing accurate and timely reports to senior management.... ...the ability to motivate and develop staff Exceptional customer... ...Proficiency in hospitality management software and point-of-sale (POS)...
- ...together. As Director of Spa, you will take full ownership of the spa operation, from... ...identity. Recruit, lead, train and develop a high-performing Spa team, creating a culture... ...and operationally ready at all times. Maintain the highest standards of hygiene...
- ...maintaining quality Train, onboard, and develop team members through regular... ...-building initiatives Ensure full compliance with health, safety,... ...systems and restaurant management software Exceptional organizational and time management skills with attention to...
- ...accuracy of financial records and reports Develop and implement cost control procedures and... ...corrective actions Utilize accounting software and ERP systems to track and report on... ...~ Excellent organizational and time management skills ~ Strong communication...
- ...efficiency and minimizing waste. Ensure full compliance with HACCP standards, local... ...excellence in every interaction. Coach and develop team members on service artistry,... ...environment for colleagues and guests at all times. Qualifications Qualifications & Experience...
- ...the hospitality industry. Assist in developing, implementing, and maintaining security... ...requirements Strong organizational and time management skills with the ability to manage... ...Proficiency in security management software and Microsoft Office applications Ability...
- ...positive and collaborative work environment Develop and implement engaging, age-appropriate... ..., organized, and well-maintained at all times Qualifications High school diploma... ...Office Suite and childcare management software Ability to work flexible hours, including...
- ...skills with the ability to motivate and develop staff Strong knowledge of food and beverage... ...(POS) systems and restaurant management software Solid understanding of inventory... ...advantageous Strong organizational and time management skills with attention to detail...
- ...leadership role, you will be responsible for developing and implementing comprehensive security... ...Excellent organizational and time management skills with the ability to manage... ...simultaneously Proficiency in security management software and Microsoft Office applications...
- ...hospitality to maintain the outlet’s competitive edge. Ensure full compliance with health, safety, hygiene, company policies, and... ...restaurant or hospitality environments. Proven ability to lead and develop dynamic teams while maintaining exceptional brand standards and...
- ...guide, to ensure adequate manpower at all times. ~ To ensures proper maintenance and... ...to fixed standard checklist and ensures full adherence of the closing duties. ~ To enforce... .... ~ To participate in any Training/Developments schemes as recommended by senior management...
- ...Combining creativity with strong operational leadership, you will develop engaging experiences for children, teens, adults and families... ...safe, clean, properly maintained and operationally ready at all times. Establish and maintain appropriate health, safety, child safeguarding...
- ...Proficiency with hotel property management systems (PMS) and reservation software Excellent verbal and written communication skills with strong... ...genuine passion for hospitality Strong organizational and time management skills with the ability to multitask effectively...
- ...Raffles and Fairmont brand standards and corporate objectives Develop and implement comprehensive wellness programs and service... ...Proficiency in hospitality management systems and property management software Strategic thinking and problem-solving abilities with a...
- ...allocation, and the handling of groups and VIP arrivals. Take full ownership of Duty Manager shifts, acting as the senior... ...effective, and action-oriented shift handovers. Coach, guide, and develop Front Office colleagues through ongoing feedback, task delegation...
- ...destination. With a warm and engaging approach, you will take the time to understand each guest’s preferences and turn their requests... ...arrangements from initial request through completion. Develop and maintain up-to-date knowledge of Shura Island and the wider...
- ...courteous, professional, and efficient food and beverage service at all times. Anticipate guest needs, preferences, and expectations to... ...LQA, Forbes, and guest satisfaction benchmarks. Ensure full compliance with HACCP and FIFO standards. Follow all health,...
- ...relationships, negotiate contracts, oversee purchasing activities, and develop sourcing strategies that support the hotel’s needs while... ...with department heads to forecast purchasing needs and ensure timely availability of goods and supplies. Source, evaluate, and onboard...
- ...brand standards. The role supports the Sous Chef and Chef de Cuisine in daily operations while leading and developing junior chefs. Key Responsibilities Take full responsibility for a designated kitchen section during preparation and service Prepare, cook, and...
- ...courteous, professional, and efficient food and beverage service at all times. Anticipate guest needs, preferences, and expectations to... ...satisfaction benchmarks. Health, Safety & Hygiene Ensure full compliance with HACCP and FIFO standards. Follow all health,...
- ...knowledge of Mocktail preparation, and beverage service standards Proficiency with Point of Sale (POS) systems and bar management software Strong understanding of non-alcoholic beverages Excellent cash handling and inventory management skills Exceptional...
- ...limited to: ~ Ensure correct grooming standards are followed at all times ~Responsible for the smooth operation of the outlet ~... ...upselling products, establish sales goals and selling strategies ~Develop the restaurant team to strive for excellence ~Creates an...
- ...and responsibilities assigned by senior culinary colleagues in a timely and professional manner. • Follow established production... ...professionalism, a positive attitude, and willingness to learn and develop culinary skills. • Perform any other duties, special tasks,...
- ...opening phase, aligning with brand values and owner objectives. Develop and execute the pre-opening manning plan, recruitment, and... ...Resort Manager and Managing Director and leadership team to ensure full operational readiness at opening. Develop and implement a comprehensive...
- ...securely, accurately, and efficiently. Ensure proper luggage tagging, logging, tracking, and storage procedures are followed at all times. Coordinate closely with Front Office and Concierge teams to support guest arrivals, departures, room moves, and other guest...
- ...welcoming appearance in line with SLS grooming and service standards. Follow hotel safety, security, and operational procedures at all times. Qualifications Previous experience in a hotel, resort, or hospitality environment is preferred. Good communication and...
- ...adherence to Raffles & Fairmont brand standards. Ensure all wellness facilities are fully operational, safe, and guest-ready at all times. Monitor proper usage, maintenance, and inventory of spa products, equipment, and retail items. Ensure all treatments and...
- ...prevent cross-contamination. Follow HACCP, food safety, hygiene, sanitation, and applicable health and safety requirements at all times. Monitor product quality and report any food safety concerns, equipment issues, or product discrepancies to the appropriate...
- ...responsible for ensuring the smooth and efficient operation of the resort’s kitchen and laundry equipment through effective maintenance, timely repairs, and proactive technical support. Working as part of the Engineering team, you will support daily operations by...
- ...ingredients to ensure freshness, quality, and consistency. Support the Chef de Partie and Demi Chef de Partie during service to ensure timely, efficient, and consistent execution. Follow established recipes, preparation methods, portion control guidelines, and...