Search Results: 16 vacancies
...Experience:
You must have experience in cooking and kitchen management.
Driving skills:
You must have excellent leadership skills, including the ability to lead and direct a team and motivate members.
Organization skills:
Your organization skills must be...
Degree in culinary or restaurant management.
Excellent organizational and management skills.
Ability to work under pressure and in a changing environment.
Knowledge of health and food safety standards.
Effective communication and communication skills.
...recognized certificate in the maintenance and repair specialty.
Experience:
Must have experience installing and maintaining kitchen and laundry equipment. It is preferable to have experience in hospitality or restaurant areas.
Management skills:
You must have...
...Technical skills and practical knowledge in maintaining and repairing kitchen and laundry equipment.
Ability to diagnose and resolve technical problems quickly and effectively.
Knowledge of occupational safety and health standards in the field of equipment maintenance...
...coordinating pastries of all kinds.
Knowledge of pastry ingredients and various baking techniques.
Ability to work in a busy kitchen environment and work pressure.
Compliance with safety and hygiene standards in the workplace.
Ability to innovate and develop...
...cooking process to ensure food quality and efficiency.
Deep knowledge of traditional oriental ingredients, spices and techniques.
Ability to innovate, develop new recipes and modify existing recipes.
Adhere to food safety and hygiene standards in the work kitchen....
...Extensive experience in the field of cooking and kitchen management.
Excellent leadership skills and ability to manage and motivate a team.
Ability to organize and coordinate cooking operations and plan menus.
Knowledge of safety and hygiene standards in the kitchen...
...traditions.
Proficient skills in preparing traditional Turkish dishes.
Ability to use spices and main ingredients correctly.
Organizational and managerial skills in production planning and inventory management.
Ability to work effectively within a kitchen team....
...chefs.
Previous Work:
This job is usually reserved for those with limited or no culinary experience. If you have worked in a kitchen previously, this can be a plus.
Passion for cooking:
You must have a passion for cooking and a desire to learn and develop new...
...Experience:
The head chef must have a wealth of culinary experience, usually previous experience in supervisory positions in large kitchens.
Management skills:
The Head Chef's management skills must be excellent, including leading and directing the team and...
...a team and motivate members.
Organization skills:
You must have excellent organization skills to plan and manage service and kitchen operations effectively.
communication skills:
You must have excellent communication skills to interact with customers and build...
...Culinary Arts Degree may be an advantage.
Experience:
It is preferable to have previous culinary experience in hotel or restaurant kitchens. Experience preparing diverse and creative foods will be an added advantage.
Culinary skills:
You must have strong cooking...
...and using Asian cooking tools.
creativity:
Must be able to develop and prepare innovative and delicious Asian foods.
Commitment to quality standards:
You must adhere to quality and hygiene standards in the kitchen to ensure the safety and quality of foods....
...courses in cooking and food safety.
Experience:
It is preferable to have previous experience working in hotel or restaurant kitchens. Experience in similar positions can be a plus.
Culinary skills:
You must have excellent cooking skills and be able to prepare...
$3000 - $4000 per month
...Description
Plan and coordinate menus, working closely with the head chef. coordinate the operation of the restaurant ensuring that kitchen, bar and waiting staff are working as a team. recruit, train, manage and motivate staff. respond to customer queries and complaints...
...Nationality (Philippine/Nepal/India).
Job Description: Clean the office at the start of the day. Keep and
maintain the cleanliness of kitchen/pantry. Ensure the availability of
all kitchen and toilet supplies at all times (i.e. soap, air
freshener, tissue, coffee, tea,...