...include but are not limited to the following:
Consistently offer professional, friendly and engaging service. The Housekeeping Coordinator will work closely with other housekeeping staff to ensure that the hotel provides exceptional service to all guest.
Manages...
Accor Hotels
Turaif
1 day ago
...questions
Maintain a good working relations with all departments and all professional external contacts
Recruitment
Coordinate with the hiring managers on the recruitment of Rank & File employees based on approval by the divisional head and General Manager...
...care for the world, dare to challenge the status quo! #BELIMITLESS
Job Description
POSITION DESCRIPTION
Position : F&B Coordinator
Department : Food & Beverage
Reports to : Director of Food & Beverage
PURPOSE OF POSITION
To provide organizational...
Accor Hotels
Turaif
1 day ago
...Ensuring ethical business practices, including sourcing sustainable materials.
~ Ensure that the hotel is compliant with HACCP Food Safety... ...appearance are clean and professional
~ To laterally coordinate with concerned departments in day to day activitie
~
~ Quality...
...Responsible for learning attendance
Design and develop training materials and courses that are consistent with other Accorhotels... ...strategic plan
Conduct annual training needs analysis and coordinate with department managers to help identify training opportunities...
...the commis chefs' work,
Is responsible for the organisation, coordination and service for one or more area of the kitchen,
Thorough... ...Informs the team about cost optimisation and the reduction of raw material wastage; tracks implementation,
Trains commis chefs,...
...performance reviews based on job descriptions to determine competency, knowledge, and contribution of the maintenance personnel.
Coordinates with HR Department for the timely recruitment of quality manpower to fill all vacancies in the department as per approved...
Ma'aden
Turaif
a month ago
...optimally and continuously.
Oversee project work of contractor / vendors and development of status reports for management.
Coordinating with the mechanical, control systems and rotating equipment, and Operations Planners regarding scope development, scope...
Ma'aden
Turaif
a month ago
...all hotel employees.
Convert discarded linen into usable items for re-circulation.
Organize and take inventory of all fabric materials.
To liaise with Uniform making companies regarding measurement taking, sizes, stitching details etc…
Keep the tailoring area...
...wear appropriate personal protective equipment and use correct lifting procedures as necessary to avoid injury. Follow hazardous Material management program procedures for handling and disposing of chemicals etc. using material safety data sheets. Identify and correct...
...compliance to all key control policies and manage all safe deposit boxes for guests.
Evaluate everyday status of all hotels and coordinate with various departments such as reservation, sales and housekeeping to ensure optimal level of guest satisfaction....
...are observed providing a consistently high level of service to all guests
Set up and pack down of events/conference rooms and coordination on the day
Familiarizing yourself with VIP and regular clients to ensure their requests and needs are met
Maintain...
...guest service while supporting fellow colleagues
To lead and manage the quality and quantity of the Pastry department, as well as coordinate the production as it relates to banquet and restaurant functions
To develop new desserts, pastry and bread products
To...
Accor Hotels
Turaif
1 day ago
...Job Description
As Chef de Cuisine you will be completely responsible for directing, training, supervising, planning and coordinating all areas within the culinary department, including any projects requested by the General Manager, F&B Manager or Executive Chef...
...produce dishes in compliance with cooking instructions,
Supervises the commis chefs' work,
Is responsible for the organisation, coordination and service for one area of the kitchen,
Produces and presents the dishes for the section in line with the cooking...
...on time at all times and that proper disciplinary action is taken when the policies of the culinary division are not followed.
Coordinates all outlet functions with the Executive Chef, Event Executives and Chef-In-Charge to ensure maximum efficiency and use of...
...Externally
Owners
Guests
Suppliers
Vendors
Reporters/Journalists
Primary Responsibilities
Administrative and coordination
~ Manage the General Manager’s diary to co-ordinate meetings/appointments, and to ensure smooth running of such meetings
~...
...procedures.
Control and monitor the administration of all Talent & Culture activities and policies.
To plan, manage, control, coordinate and participate in personnel activities of all the departments in areas of
Recruitment & Selection
Compensations & Benefits...