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- ...your story continues. Job Description At SLS The Red Sea, every detail matters — and every riyal counts. As a Cost Controller , you will play a key role in monitoring costs, controlling inventory, analyzing spending, and ensuring the hotel operates efficiently...
- ...timely billing, accurate revenue recognition, effective credit control, and prompt collection of outstanding balances. This role works... ...Responsibilities Accounts Receivable Management Review, verify, and process all invoices related to corporate accounts, travel agencies,...
- ...responsible for ensuring the accurate, timely, and compliant processing of supplier invoices, payments, reconciliations, and related financial... ...vendor relationships, ensuring compliance with internal controls and company policies, and contributing to the efficiency of...
- ...operation of the Housekeeping Department by coordinating staffing, room readiness, inventories, communication, quality control, and administrative processes. The role acts as a key link between Housekeeping Supervisors, Room Attendants, Public Area Attendants, Linen/...
- ...team members. Receive, sort, and inspect used uniforms before processing. Prepare, label, assign, and issue uniforms for new team... ...attention to detail. Basic understanding of inventory and stock control. Good communication skills and basic English proficiency....
- ...delivered. The Front Desk Manager plays a key role in room control, guest recognition, service recovery, cashiering, billing accuracy... ..., and shift briefings are completed. · Monitor Front Desk processes, documentation, registration, guest communication, and service...
- ...support the integrity and accuracy of the hotel's revenue reporting processes. Working closely with Finance leadership and operational departments across the hotel, you will help ensure financial controls are maintained and that revenue transactions are accurately...
- ...the guest preferences. Tests and checks that room equipment, control panels are functioning. Communicating with the relative... ...Introducing team associates who share looking after to the guest. Processes the guest’s departure: Offers assistance to pack Liaises...
- ...strategies that support the hotel’s needs while maintaining strong cost control and procurement standards. Key Responsibilities Lead and... ..., Finance, and operational teams to ensure smooth procurement processes. Qualifications Minimum 5 years of purchasing or...
- ...experience and proven ability to implement operational improvements and process optimization Proficiency in data analysis and performance... ...experience in project coordination, scheduling, and document control during pre-Opening stages. Experience in pre-Opening is a...
- ...jewelry, cash) and report these to a supervisor immediately before processing. Adherence to Brand Standards : Ensure all Raffles and... ...experience in project coordination, scheduling, and document control during pre-Opening stages. Experience in pre-Opening is a...
- ...Job Description Key Roles & Responsibilities Laundry Processing : Handle washing, dry cleaning, and pressing according to procedures... ...experience in project coordination, scheduling, and document control during pre-Opening stages. Experience in pre-Opening is a...
- ...Responsibilities Quality Assurance & Inspection : Counter-check all processed items to ensure they are spotlessly clean, damage-free, and... ..., or urgent service timelines. Financial & Administrative Control : Accurately record guest charges in the Opera Property...
- ...local attractions, dining, and activities in the Umluj area Process payments and handle financial transactions accurately and securely... ...experience in project coordination, scheduling, and document control during pre-Opening stages. Experience in pre-Opening is a...
- ...archaeological sites. Job Description RESERVATIONS HANDLING • PROCESS INDIVIDUAL AND GROUP RESERVATION REQUESTS EFFICIENTLY AND... ...experience in project coordination, scheduling, and document control during pre-Opening stages. Experience in pre-Opening is a must...
- ...presentation, cleanliness, and organization. Accountability includes guest satisfaction, beverage quality, operational efficiency, stock control, and maintaining professional service standards. Essential Duties and Responsibilities Quality: Maintain bar operations in...
- ...equipment and stewarding supplies when required. Ensure responsible use of departmental resources and equipment. Contribute to cost control by maintaining proper care of all hotel assets. Leading: Support the Stewarding Team Leader and Stewarding Manager in daily...
- ...with occupancy, villa count, and guest requirements. · Monitor departmental resources and stock levels to support efficiency and control wastage. · Lead, coach, and develop the Butler team to ensure high service standards and strong team performance. · Conduct daily...
- ...and efficiency. Accountability includes operational excellence, cleanliness, food safety compliance, associate development, cost control, and support of overall hotel performance. Essential Duties and Responsibilities Quality: Maintain stewarding operations...
- ...Acting as the subject matter expert for coffee and soft beverages, the Head Barista oversees beverage execution, maintains quality control, and drives continuous improvement through training, coaching, and innovation. Working closely with outlet leadership, the role ensures...
- ...excellence. Conduct regular patrols and inspections of guest, associate, back-of-house, and perimeter areas. Oversee access control systems, visitor management, and key control procedures. Ensure effective CCTV surveillance and monitoring systems are maintained...
- ...offerings, and personalized VIP amenities. Establish and maintain standardized recipes, production schedules, SOPs, and quality control procedures. Ensure strict compliance with HACCP principles, food safety regulations, hygiene requirements, and sanitation standards...
- ...supplies, guest amenities, and treatment consumables. Replenish operational supplies while minimizing wastage and following inventory control procedures. Conduct routine inspections of spa facilities and wellness equipment to identify maintenance concerns. Report...
- ...driven kitchen culture. Support team scheduling, performance feedback, and development. Monitor food costs, stock levels, portion control, and waste to support operational and budget targets. Oversee ordering, inventory, storage, labeling, and stock rotation...
- ...operational waste through proper handling of food, beverages, and operating supplies. Use outlet resources responsibly and support cost-control initiatives. Report stock shortages, breakages, and operational concerns to supervisors in a timely manner. Assist with stock...
- ...equipment and stewarding supplies when required. Ensure responsible use of departmental resources and equipment. Contribute to cost control by maintaining proper care of all hotel assets. Minimize waste through efficient cleaning practices and proper chemical usage....
- ...posting of guest charges. Monitor operational supplies and minimize product wastage. Assist with inventory management and stock control procedures. Support departmental cost control initiatives while maintaining service excellence. Standard Responsibilities...
- ...discrepancies to the Laundry Supervisor. Ensure all associate wardrobes returned from the laundry are stored carefully and strict control is maintained. Ensure that there is enough stock to place out for associates to use. This is the bags and laundry lists which...
- ...Prepare and serve non-alcoholic beverages according to standard recipes Ensure consistent quality, presentation, and portion control of all drinks Provide friendly, attentive, and professional service to all guests Maintain a welcoming atmosphere at the bar...
- ...proper storage and organization of stewarding inventory. Ensure responsible use of equipment and cleaning materials. Support cost control initiatives through efficient daily operations. Report equipment shortages or replacement requirements to the Stewarding Manager...