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Search Results: 16 vacancies
- ...hotel Ensure that the rooms adhere to all brand standards and quality audit standards Follow departmental policies, procedures... ...Attend all training sessions required Report necessary maintenance items Ensure that all Health and Safety standards are adhered...
- ...through regular walkthroughs, LQA audits, ALLSafe protocols, and preventive maintenance coordination. Develop and implement SOPs to ensure consistency, safety, hygiene, and service quality. 3. Guest Experience & Personalization Design and implement unique wellness...
- ...housekeeping operations, ensuring exceptional cleanliness and maintenance of all guest rooms, public areas, and back-of-house spaces... ...labor costs, supplies, and equipment Implement and maintain quality control processes to uphold luxury hospitality standards Handle...
- ...optimizing profits while ensuring the highest level of service quality is provided to hotel guests. The Director of Operations also... ...responsibility for departmental meetings, supplier relations and overall maintenance of the hotel. Set, plan and direct the operational...
- ...panels Troubleshoot and resolve electrical faults in different areas of the facility Conduct routine inspections and preventive maintenance of electrical equipment to prevent breakdowns Ensure all electrical installations comply with safety regulations and company...
- ...ensuring that all food handlers adhere to the personal hygiene code. # Accountable for ensuring that the prescribed (Food Quality & ISO & HACCP & Maintenance) formats are maintained in the project food production operations. # Accountable for menu planning and food...
- ...document payroll and sign in/out records Prepare and print arrival lists/ reports, / group lists/ supervisor special report/ maintenance tickets/etc. and as requested Prepare and issue various miscellaneous credit forms when applicable Prepare and issue various...
- ...city of Umluj, Saudi Arabia. As a key member of our housekeeping department, you will be responsible for ensuring the cleanliness, maintenance, and overall presentation of all public areas within our hotel, creating a welcoming environment for our guests. Oversee and...
- ...to coordinate mini bar servicing during room turnovers Adhere to hygiene standards and food safety regulations Report any maintenance issues or discrepancies to the appropriate department Assist in tracking mini bar consumption trends to optimise inventory management...
- ...maintaining a clean and organized station. This entry-level role involves preparing ingredients, following recipes, ensuring food quality and presentation meet hotel standards, and adhering to health and safety regulations. The Commis 1 plays an essential supporting role...
- ...landscape and gardening, plant and equipment, technical work, carpentry, sustainability, fire and safety systems and a preventative maintenance program to provide exceptional products and services within brand operating standards. The duties and responsibilities will...
- ...The Chef de Partie is responsible for managing a specific section of the kitchen, consistent preparation and presentation of high-quality dishes in line with the hotel’s luxury standards. This role includes supervising Commis chefs, maintaining cleanliness and...
- ...effectiveness Collaborate with other department heads to ensure seamless operations and guest satisfaction Implement and monitor quality control systems to maintain consistency in service delivery Stay updated on industry trends and implement innovative...
- ...with executive chefs to create innovative menus that reflect local flavors and international trends Establish and maintain strict quality control and food safety standards across all operations Manage inventory and supply chain to ensure efficient operations and...
- ...Collaborate closely with project teams, technical services, and operational departments to ensure procurement aligns with design, quality, and functional specifications. Manage the full sourcing lifecycle—including RFPs, tenders, supplier qualification, contract negotiation...
- ...product development supported by detailed analysis and accurate costing Supervise senior culinary team to run their kitchens at high quality level whilst maintaining acceptable food cost Oversee the planning and implementation of effective food promotions Work...