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- ...Job Description At SLS The Red Sea , we don’t just deliver service — we create unforgettable dining experiences. As an F&B Supervisor , you will play a key role in leading the day-to-day operation of the outlet, ensuring seamless service while creating personalized...
- ...most discerning travelers. Job Description Fairmont The Red Sea is seeking a professional and organized Front Office Supervisor to lead our front office operations in Umluj, Saudi Arabia. In this supervisory role, you will oversee the daily operations of our...
- ...and ancient archaeological sites. Job Description Raffles The Red Sea is seeking an experienced and dynamic Food & Beverage Supervisor to join our team in Umluj, Saudi Arabia. In this pivotal supervisory role, you will oversee all food and beverage operations,...
- ...and ancient archaeological sites. Job Description Fairmont The Red Sea is seeking a dynamic and professional Food & Beverage Supervisor to join our team in Umluj, Saudi Arabia. In this supervisory role, you will oversee daily food and beverage operations, lead a...
- ...supervisory capacity; luxury resort or pre-opening experience preferred. • Languages: Good English required; Arabic preferred. • Technical skills: CCTV monitoring, access control, visitor management, key control, incident reports, logbooks, fire-life-safety systems, Microsoft...
- ...operations, with at least 1 year in a supervisory role. Pre-opening experience is a critical requirement for this specific location. Technical Skills : Proficiency in the Opera system and Microsoft Office. Deep knowledge of varied textiles, laundry chemicals, and stain...
- Company Description Raffles & Fairmont the Red Sea, positioned in the kingdom's groundbreaking Red Sea Project, will provide visitors access to two nature-focused resorts. With 361 rooms, 11 distinct dining concepts, including overwater restaurant with views of the...
- Company Description Raffles & Fairmont the Red Sea, positioned in the kingdom's groundbreaking Red Sea Project, will provide visitors access to two nature-focused resorts. With 361 rooms, 11 distinct dining concepts, including overwater restaurant with views of the...
- ...across guest rooms, villas, and public areas. This role combines technical precision with responsiveness, maintaining HVAC systems that... ...Participate in annual performance evaluations with the supervisor Continuously enhance technical competency and system knowledge...
- ...in hotel systems in accordance with established procedures. Monitor communication systems and promptly report any technical issues to the Supervisor or Engineering team. Maintain accurate daily logs and operational reports relating to guest requests, communications...
- ...Follow instructions and complete assigned duties efficiently and accurately. Communicate operational concerns promptly to supervisors. Maintain teamwork and cooperation with fellow associates. Demonstrate flexibility by supporting different operational areas...
- ...supplies and guest amenities, coordinating with butler admin supervisors for restocks. Service Recovery Support : Assist in logging... ...years in a luxury hotel front office or guest relations role. Technical Proficiency : Strong working knowledge of Microsoft Office (...
- ...and best practices with colleagues to promote continuous improvement. Maintain effective communication with service associates, supervisors, culinary, and stewarding teams. Demonstrate teamwork by supporting colleagues during busy service periods. Maintain a...
- ...outlet resources responsibly and support cost-control initiatives. Report stock shortages, breakages, and operational concerns to supervisors in a timely manner. Assist with stock counts, inventory procedures, and equipment control when required. Maintain awareness...
- ..., professional, and respectful attitude toward colleagues and supervisors. • Attend training and development programs as assigned by management... ...to continuously learn and develop pastry knowledge and technical skills. • Ability to support special projects and additional...
- ...food safety training programs for associates. Conduct onboarding food safety training for new associates. Coach managers, supervisors, and associates on hygiene standards and compliance expectations. Support departments in developing corrective action plans following...
- ...reduces unnecessary repair and replacement costs. Leading: Provide daily direction and operational support to Stewarding Supervisors and associates. Maintain grooming, behavior, and professional standards across the department. Conduct daily departmental briefings...
- ...other hotel departments to maintain the venue to luxury lifestyle standards. Lead, mentor, and inspire a high-performing team of supervisors, waitstaff, hosts, bartenders, and other outlet colleagues. Support recruitment, onboarding, training, performance management,...
- ...stations and equipment are prepared for operation. Monitor food and beverage quality, communicating any concerns promptly to the Supervisor or kitchen team. Apply effective upselling techniques to enhance the guest experience and maximize revenue opportunities....
- ...times. Monitor product quality and report any food safety concerns, equipment issues, or product discrepancies to the appropriate supervisor. Monitor stock levels and communicate product requirements or shortages to the culinary team in a timely manner. Minimize...
- ...departmental financial, operational, and quality objectives. The Wellness & Spa Manager provides leadership and direction to the Spa Supervisor, Spa Therapists, Spa Attendants, Movement Coach, and Yoga Instructor, ensuring a collaborative, high-performing team focused on...
- ...team members in Accounting Department to prepare the monthly and yearly financial reports. The Chief Accountant must supervise A/P Supervisor, A/R Supervisor and Income Auditor. Essential duties and responsibilities – (Key activities) ~ The Chief Accountant is in...
- ...memorable experiences for our guests through your expertise, professionalism, and engaging personality. Reporting to the Outlet Supervisor / Outlet Manager, you will be responsible for, but not limited to: Prepare and serve a variety of non-alcoholic beverages...
- ...knowledge of inventory, storage, production planning, and waste control. • Ability to communicate effectively with colleagues and supervisors. • Culinary or bakery training or certification is preferred. • Previous experience in a luxury hotel or resort...
- ...recommendations. Monitor inventory levels, support stock control procedures, and report shortages or operational requirements to the Supervisor. Collaborate with bar team members, service colleagues, and the wider F&B team to ensure efficient service flow and an...
- ...all health, safety, and hygiene standards in line with hotel policies. Attend kitchen briefings and report any issues to your supervisor. Qualifications Minimum 2 years in basic culinary position Knowledge of different culinary techniques Certificate in...
- ...ll embrace our commitment to quality, professionalism, and inclusive hospitality in every interaction. Reporting to the Outlet Supervisor / Outlet Manager, you will be responsible for, but not limited to: Prepare and serve specialty coffee drinks and beverages...
- ...colleagues in a timely and professional manner. • Follow established production procedures, recipes, and instructions provided by supervisors. • Assist in the preparation of pastry products, baked goods, desserts, and other items as required by the operation. •...
- ...pre-opening team in the following departments: Food & Beverage Waiter/Waitress Barista Bartender F&B Team Leader/Supervisor Assistant Restaurant Manager Restaurant Manager Culinary for Arabic cuisine | Japanese and Asian cuisine | French and...
- ...Thoroughly check garments for any existing damage, stains, or items left in pockets (e.g., jewelry, cash) and report these to a supervisor immediately before processing. Adherence to Brand Standards : Ensure all Raffles and LQA standards are strictly followed during...