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- ...Rosewood Red Sea, part of the ultra-luxury Red Sea Global destination, is seeking a passionate and highly skilled Executive Sous Chef to join our pre-opening culinary leadership team. This role will support the Executive Chef in overseeing all culinary operations across...
- ...and ancient archaeological sites. Job Description The Chef de Partie is responsible for managing a specific kitchen section... ...de Cuisine in daily operations while leading and developing junior chefs. Key Responsibilities Take full responsibility for a...
- ...unspoiled islands, dormant volcanoes, rich marine habitat, and ancient archaeological sites. Job Description As a Commis Chef at Raffles The Red Sea, you will support the kitchen team in delivering exceptional, 5-star culinary experiences. You will assist...
- ...more than 90 unspoiled island, dormant volcanoes, rich marine habitat, and ancient archaeological sites. Job Description The Chef de Cuisine is responsible for the overall culinary operations at Fairmont The Red Sea, delivering refined, high-quality dining experiences...
- ...than 90 unspoiled islands, dormant volcanoes, rich marine habitat, and ancient archaeological sites. Job Description The Chef de Cuisine is responsible for leading the culinary operations at Raffles The Red Sea, delivering exceptional, highly personalized dining...
- ..., The Red Sea, 48511 Overview About the job As Jr. Sous Chef – Arabic Specialty, you’ll bring the rich and diverse flavors of... ...Levantine, Gulf, North African). Ability to lead, train, and inspire junior kitchen staff. Good communication and organizational skills....
- ...unspoiled island, dormant volcanoes, rich marine habitat, and ancient archaeological sites. Job Description The Executive Sous Chef will lead and oversee daily culinary operations across all outlets, ensuring the highest standards of food quality, presentation,...
- ...rich marine habitat, and ancient archaeological sites. Job Description Fairmont The Red Sea is seeking an accomplished Chef De Cuisine specializing in Turkish cuisine to lead our culinary operations in Umluj, Saudi Arabia. In this prestigious role, you will...
- ...more than 90 unspoiled island, dormant volcanoes, rich marine habitat, and ancient archaeological sites. Job Description The Chef de Cuisine, Singaporean Cuisine, will be the culinary leader responsible for establishing and overseeing the vision, development, and...
- ...overwater restaurant with views of the Red Sea and the mangroves, and a Spa. Job Description Reporting to the Cluster Executive Chef, the Cluster Executive Pastry Chef is responsible for leading and inspiring the pastry and bakery operations across both Raffles and...
- A leading global hotel brand is seeking a Jr. Sous Chef specializing in Arabic cuisine in Umluj. In this role, you will support the Sous Chef by leading the Arabic kitchen team, preparing authentic dishes, and ensuring kitchen hygiene and efficiency. The ideal candidate...
- ...training new colleagues and monitoring performance through coaching and daily briefings. Coordinate with the Restaurant Manager and Chef for menu knowledge, special promotions, and daily operational briefings. Ensure compliance with health, safety, and hygiene...
- ...B with the help of KIT (local Micros-Fidelio vendor). · Maintain a close working relationship with the Director of F&B, Executive Chef and Purchasing Manager and make them aware of any potential problems or opportunities to improve the controls in their areas as they...
- ...long and submit a daily report with relevant documents to the Accounts Payable, and send a copy of the receiving log to the Executive Chef and Cost Controller. · Notify the non and partial receipt of the goods and inform the Purchasing Manager for further action. ·...
- ...archaeological sites. Job Description THE POSITION Reporting to the Cluster Director of Food & Beverage and Cluster Executive Chef. To provide organizational and administrative support to the Food & Beverage Department and the timely and efficient execution of...
- ...all cooked productions are of the highest standard. Conducts full shift checks in accordance with prescribed guidelines from Head Chef with full written documentation. Ensure all food production is within the deadlines / time-limits as per operational policy....
- ...and purchase requests for adherence to budget and policy. ~ Leadership & Support. Support the training and supervision of junior accounting staff, including Income Auditors and Accounts Clerks. Act as the key point of contact for operational departments regarding...
