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- ...the world’s most discerning travelers. Job Description Fairmont The Red Sea is seeking a detail-oriented and analytical Cost Controller to join our finance team in Umluj, Saudi Arabia. In this role, you will be responsible for managing and controlling costs across...
- ...where your story continues. Job Description At SLS The Red Sea, every detail matters — and every riyal counts. As a Cost Controller , you will play a key role in monitoring costs, controlling inventory, analyzing spending, and ensuring the hotel operates efficiently...
- ...recipes Ensure consistent quality, presentation, and portion control of all drinks Provide friendly, attentive, and professional... ...beverages and garnishes Record sales accurately and handle cash, credit cards, or room charges responsibly Report shortages,...
- ...transaction reconciliation, discrepancies, and completion of night audit requirements. Review high-balance accounts, open paymasters, credit risks, rebates, adjustments, and other financial matters in line with hotel procedures. Authorize late check-outs, complimentary...
- ...Duty Manager or Night Manager is preferred. Strong knowledge of Front Office operations, guest services, reservations, cashiering, credit procedures, and room management. Proficiency in Opera PMS and Microsoft Office. Strong leadership presence with the ability...
- ...experiences and collaborations that generate interest and guest engagement. Oversee spa inventory, purchasing, retail, product control and supplier relationships while maintaining appropriate stock and cost levels. Ensure treatment rooms, relaxation spaces and all...
- .... Apply effective upselling techniques to enhance the guest experience and maximize revenue opportunities. Support inventory control, equipment maintenance, and the proper storage of service equipment and operational supplies. Collaborate with the kitchen, bar,...
- ...upselling, menu engineering, seat utilization, and other commercial opportunities. Manage operational costs through effective inventory control, ordering, labor scheduling, and wastage management. Monitor sales, labor costs, cost of goods, and other key performance...
- ...handling is an advantage. Good organizational skills with strong attention to detail. Basic understanding of inventory and stock control. Good communication skills and basic English proficiency. Reliable, flexible, and comfortable working in a fast-paced...
- ...experiences. Monitor food safety, hygiene, storage, and handling practices in compliance with HACCP standards. Contribute to inventory control, waste reduction initiatives, and operational efficiency while supporting continuous improvement. COULD THIS BE YOU? You...
- ...departments. Monitor housekeeping supplies, amenities, linen, equipment, pantries, and trolleys. Ensure safety, lost and found, key control, and housekeeping procedures are followed. Support scheduling, attendance tracking, and daily operational reporting. Lead by...
- ...indicators such as treatment utilization, retail conversion, and guest satisfaction scores. Support budgeting, forecasting, and cost control initiatives. Identify opportunities for upselling, cross-selling, and experience enhancements. Standards, Safety & Compliance...
- ...Understanding of Ultra-Luxury guest expectations and brand alignment. experience in project coordination, scheduling, and document control during pre-Opening stages. Experience in pre-Opening is a must. A proactive, anticipatory approach with a strong sense of...
- ...Manage all kitchen operations, including mise en place, service execution, and plating standards. Optimize food costs, portion control, and waste management without compromising quality. Monitor inventory, purchasing, and product quality to support operational efficiency...
- ...manufacturer guidelines. Monitor refrigeration systems, chillers, freezers, and cold storage equipment to ensure proper temperature control and performance. Respond promptly to maintenance requests from Culinary, Laundry, and operational teams to minimize downtime and...
- ...professional growth. Ensure accurate use of POS and operational systems, maintaining reliable records, reporting, and transaction controls. Maintain comprehensive and accurate documentation related to outlet operations, staffing, inventory, financial performance,...
- ...contracts, oversee purchasing activities, and develop sourcing strategies that support the hotel’s needs while maintaining strong cost control and procurement standards. Key Responsibilities Lead and manage the hotel’s purchasing and procurement activities in line...
- ...Understanding of Ultra-Luxury guest expectations and brand alignment. Experience in project coordination, scheduling, and document control during pre-Opening stages. A proactive, anticipatory approach with a strong sense of ownership and accountability. Impeccable...
- ...during service to ensure timely, efficient, and consistent execution. Follow established recipes, preparation methods, portion control guidelines, and presentation standards to maintain consistency across all dishes. Handle, store, label, and rotate food products...
- ...meticulous inspections to ensure consistency in food quality, service rituals, cleanliness, and attention to detail. Maintain strict control of inventory, sourcing, and cost management, ensuring the use of authentic ingredients while optimizing efficiency and minimizing...
- ...according to recipes and standards. Ensure consistency, quality, and presentation in all dishes prepared. Follow recipes, portion control, and stock management procedures. Assist during service and adjust preparation based on guest preferences when required....
- ...Understanding of Ultra-Luxury guest expectations and brand alignment. experience in project coordination, scheduling, and document control during pre-Opening stages. Experience in pre-Opening is a must. A proactive, anticipatory approach with a strong sense of...
- ...Understanding of Ultra-Luxury guest expectations and brand alignment. experience in project coordination, scheduling, and document control during pre-Opening stages. Experience in pre-Opening is a must. A proactive, anticipatory approach with a strong sense of...
- ...cross-functional teamwork across the resort. Oversee daily kitchen operations, including mise en place, service execution, quality control, and plating standards. Maintain HACCP compliance and the highest standards of food safety, hygiene, and sanitation. Optimize...
- ...across both properties. Develop and implement standard recipes and presentation guidelines, ensuring consistency, quality, and cost control. Collaborate closely with the Cluster Executive Chef and Food & Beverage leadership team to align pastry offerings with the...
- ...Understanding of Ultra-Luxury guest expectations and brand alignment. experience in project coordination, scheduling, and document control during pre-Opening stages. Experience in pre-Opening is a must. A proactive, anticipatory approach with a strong sense of...
- ...Understanding of Ultra-Luxury guest expectations and brand alignment. experience in project coordination, scheduling, and document control during pre-Opening stages. Experience in pre-Opening is a must. A proactive, anticipatory approach with a strong sense of...
- ...Understanding of Ultra-Luxury guest expectations and brand alignment. experience in project coordination, scheduling, and document control during pre-Opening stages. Experience in pre-Opening is a must. A proactive, anticipatory approach with a strong sense of...
- ...Understanding of Ultra-Luxury guest expectations and brand alignment. experience in project coordination, scheduling, and document control during pre-Opening stages. Experience in pre-Opening is a must. A proactive, anticipatory approach with a strong sense of...
- ...Raffles & Fairmont properties in the Red Sea region Oversee the financial performance of all F&B outlets, including budgeting, cost control, and revenue optimization Lead and inspire a large team of F&B professionals, fostering a culture of excellence and innovation...